Mannanase Production By Aspergillus Niger IBRL F16.A4 Using Palm Kernel Cake As Substrate

The aim of present study was to detemine the favtors influencing the mannanase production by locally isolated strain, Aspergillus niger IBRL F16.A4 using palm kernel cake as a carbon source.Palm kernel cake (PKC) is an agro-indusstrial by-product obtained after extraction of oil palm from oil palm s...

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Main Author: Khulidin, Khairul Asfamawi
Format: Thesis
Language:English
Published: 2012
Subjects:
Online Access:http://eprints.usm.my/46282/
http://eprints.usm.my/46282/1/KHAIRUL%20ASFAMAWI%20KHULIDIN_HJ.pdf
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author Khulidin, Khairul Asfamawi
author_facet Khulidin, Khairul Asfamawi
author_sort Khulidin, Khairul Asfamawi
building USM Institutional Repository
collection Online Access
description The aim of present study was to detemine the favtors influencing the mannanase production by locally isolated strain, Aspergillus niger IBRL F16.A4 using palm kernel cake as a carbon source.Palm kernel cake (PKC) is an agro-indusstrial by-product obtained after extraction of oil palm from oil palm seeds.PKC was used widely in the animal feed industry but has limited used in poultry feed due to its high fiber and low protein contents.Almost 60% of the fiber content is a mannan.By degradation of mannan using microbial its seem suitable to use as poultry feed. PKC was used as a substrate in semi solid formentation (SmF) by locally isolated strains and their feasibility for mannanase enzyme, glucosamine and mannose production.The potential isolated were obtained from varrious sources such as peat soils, rotten oil palm trunks and raw PKC.The sources were randomly obtained from Ladang United Plantation (UP), Jenderata, 364 Hutan Melintang, Perak, Malaysia.
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format Thesis
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institution Universiti Sains Malaysia
institution_category Local University
language English
last_indexed 2025-11-15T18:05:09Z
publishDate 2012
recordtype eprints
repository_type Digital Repository
spelling usm-462822020-02-20T02:21:22Z http://eprints.usm.my/46282/ Mannanase Production By Aspergillus Niger IBRL F16.A4 Using Palm Kernel Cake As Substrate Khulidin, Khairul Asfamawi QH1 Natural history (General - Including nature conservation, geographical distribution) The aim of present study was to detemine the favtors influencing the mannanase production by locally isolated strain, Aspergillus niger IBRL F16.A4 using palm kernel cake as a carbon source.Palm kernel cake (PKC) is an agro-indusstrial by-product obtained after extraction of oil palm from oil palm seeds.PKC was used widely in the animal feed industry but has limited used in poultry feed due to its high fiber and low protein contents.Almost 60% of the fiber content is a mannan.By degradation of mannan using microbial its seem suitable to use as poultry feed. PKC was used as a substrate in semi solid formentation (SmF) by locally isolated strains and their feasibility for mannanase enzyme, glucosamine and mannose production.The potential isolated were obtained from varrious sources such as peat soils, rotten oil palm trunks and raw PKC.The sources were randomly obtained from Ladang United Plantation (UP), Jenderata, 364 Hutan Melintang, Perak, Malaysia. 2012-01 Thesis NonPeerReviewed application/pdf en http://eprints.usm.my/46282/1/KHAIRUL%20ASFAMAWI%20KHULIDIN_HJ.pdf Khulidin, Khairul Asfamawi (2012) Mannanase Production By Aspergillus Niger IBRL F16.A4 Using Palm Kernel Cake As Substrate. Masters thesis, Universiti Sains Malaysia.
spellingShingle QH1 Natural history (General - Including nature conservation, geographical distribution)
Khulidin, Khairul Asfamawi
Mannanase Production By Aspergillus Niger IBRL F16.A4 Using Palm Kernel Cake As Substrate
title Mannanase Production By Aspergillus Niger IBRL F16.A4 Using Palm Kernel Cake As Substrate
title_full Mannanase Production By Aspergillus Niger IBRL F16.A4 Using Palm Kernel Cake As Substrate
title_fullStr Mannanase Production By Aspergillus Niger IBRL F16.A4 Using Palm Kernel Cake As Substrate
title_full_unstemmed Mannanase Production By Aspergillus Niger IBRL F16.A4 Using Palm Kernel Cake As Substrate
title_short Mannanase Production By Aspergillus Niger IBRL F16.A4 Using Palm Kernel Cake As Substrate
title_sort mannanase production by aspergillus niger ibrl f16.a4 using palm kernel cake as substrate
topic QH1 Natural history (General - Including nature conservation, geographical distribution)
url http://eprints.usm.my/46282/
http://eprints.usm.my/46282/1/KHAIRUL%20ASFAMAWI%20KHULIDIN_HJ.pdf