Hot Compressed Water Pretreatment Of Oil Palm Residues To Enhance Glucose Recovery

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Hot Compressed Water Pretreatment Of Oil Palm Residues To Enhance Glucose Recovery

This study presents the pretreatment of oil palm residues using hot compressed water (HCW) to enhance glucose recovery in enzymatic hydrolysis for the production of second generation bio-ethanol. Oil palm residues chosen in this work is oil palm fronds (OPF) and empty fruit bunch (EFB). The experime...

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Bibliographic Details
Main Author:	Goh, Chun Sheng
Format:	Thesis
Language:	English
Published:	2011
Subjects:	TP1-1185 Chemical technology
Online Access:	http://eprints.usm.my/43285/ http://eprints.usm.my/43285/1/GOH%20CHUN%20SHENG.pdf

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