Ping, F. W. C. (2015). Effects of bee bread supplementation on endurance running performance, bone metabolism markers, antioxidant status and selected physiological parameters in athletes.
Chicago Style (17th ed.) CitationPing, Fadzel Wong Chee. Effects of Bee Bread Supplementation on Endurance Running Performance, Bone Metabolism Markers, Antioxidant Status and Selected Physiological Parameters in Athletes. 2015.
MLA (9th ed.) CitationPing, Fadzel Wong Chee. Effects of Bee Bread Supplementation on Endurance Running Performance, Bone Metabolism Markers, Antioxidant Status and Selected Physiological Parameters in Athletes. 2015.
Warning: These citations may not always be 100% accurate.