Characterization And Mycotoxin Production Of Aspergillus Spp. Isolated From Groundnuts (Arachis Hypogaea) In Malaysia

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Characterization And Mycotoxin Production Of Aspergillus Spp. Isolated From Groundnuts (Arachis Hypogaea) In Malaysia

Kacang tanah (Arachis hypogaea) merupakan tanaman makanan yang penting di seluruh dunia, ditanam di negara-negara tropika, sub-tropika dan beriklim sederhana Groundnut (Arachis hypogaea) is an important food crop worldwide, cultivated in tropical, sub-tropical and temperate countries

Bibliographic Details
Main Author:	Kamarudin, Nur Amalina
Format:	Thesis
Language:	English
Published:	2017
Subjects:	QH1 Natural history (General - Including nature conservation, geographical distribution)
Online Access:	http://eprints.usm.my/39110/ http://eprints.usm.my/39110/1/Characterization_and_Mycotoxin_Production_of_Aspergillus_spp._Isoalted_From_Groundnuts_%28Arachis_hypogaea%29_In_Malaysia.pdf

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