Ethnic Differences in the Food Intake Patterns and Its Associated Factors of Adolescents in Kelantan, Malaysia

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Ethnic Differences in the Food Intake Patterns and Its Associated Factors of Adolescents in Kelantan, Malaysia

Objective: The aim of the study was to identify the ethnic differences in dietary patterns and its association with socio-economic, dietary and lifestyle practices among adolescents in Kelantan, Malaysia. Methods: A population-based study of 454 adolescents aged 12 to 19 years was included. A val...

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Bibliographic Details
Main Authors:	Abdullah, Nurul-Fadhilah, Pey, Sze Teo, Leng, Huat Foo
Format:	Article
Language:	English
Published:	MDPI 2016
Subjects:	TX341-641 Nutrition. Foods and food supply
Online Access:	http://eprints.usm.my/36926/ http://eprints.usm.my/36926/1/%28Ethnic_Differences_in_the_Food%29_nutrients-08-00551.pdf

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