Vasanti Nair, C. K., Chee , C. S., & Sulebele, G. A. (1996). Effects of frying parameters on physical changes of tapioca chips during deep-fat frying. Wiley.
Chicago Style (17th ed.) CitationVasanti Nair, Chanderan K., C. Seow Chee , and Guruprasad A. Sulebele. Effects of Frying Parameters on Physical Changes of Tapioca Chips During Deep-fat Frying. Wiley, 1996.
MLA (9th ed.) CitationVasanti Nair, Chanderan K., et al. Effects of Frying Parameters on Physical Changes of Tapioca Chips During Deep-fat Frying. Wiley, 1996.
Warning: These citations may not always be 100% accurate.