Effect of Sodium Hydroxyde (NaOH) and Sodium Hypochlorite (NaHClO) on Morphology and Mineral Concentration of Zea mays Hairs (cornsilk)

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Effect of Sodium Hydroxyde (NaOH) and Sodium Hypochlorite (NaHClO) on Morphology and Mineral Concentration of Zea mays Hairs (cornsilk)

Prehistoric and ancient civilizations have long relied on dietary minerals in the prevention of diseases. Major minerals serve as structural components of tissues, function in cellular and basal metabolism, and in water and acid-base balance. This study is discussing on the effect of NaOH and NaHClO...

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Bibliographic Details
Main Authors:	Wan Rosli, W. I., Nurhanan, A. R., Farid, C. G., Mohsin, S. S. J.
Format:	Article
Language:	English
Published:	Microscopy Society of Singapore 2010
Subjects:	RA0421 Public health. Hygiene. Preventive Medicine TP368-456 Food processing and manufacture
Online Access:	http://eprints.usm.my/32943/ http://eprints.usm.my/32943/1/Wan_Rosli_Submit_to_Annals_muha_1.pdf

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