The Bioavailability, Potency And Distribution Of Dietary Palm Tocopherols And Tocotrienols In The Tissues Of Red Hybrid Tilapia, Oreochromis Sp.

In Experiment 1, an 8-week feeding trial was carried out to investigate the bioavailability of dietary α-tocopherol (α-T), using eight isonitrogenous and isoenergetic semi-purified diets. Dalam eksperimen yang pertama, satu ujian makanan telah dijalankan selama 8 minggu untuk mengkaji ketersediaa...

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Main Author: Wang, Yan
Format: Thesis
Language:English
Published: 2005
Subjects:
Online Access:http://eprints.usm.my/29188/
http://eprints.usm.my/29188/1/The_bioavailability%2Cpotency_and_distribution_of_dietary.pdf
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author Wang, Yan
author_facet Wang, Yan
author_sort Wang, Yan
building USM Institutional Repository
collection Online Access
description In Experiment 1, an 8-week feeding trial was carried out to investigate the bioavailability of dietary α-tocopherol (α-T), using eight isonitrogenous and isoenergetic semi-purified diets. Dalam eksperimen yang pertama, satu ujian makanan telah dijalankan selama 8 minggu untuk mengkaji ketersediaan α-tokopherol (α-T) secara biologi dengan lapan diet yang berisonitrogenous dan isoenergik. Empat diet piawai
first_indexed 2025-11-15T16:53:19Z
format Thesis
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institution Universiti Sains Malaysia
institution_category Local University
language English
last_indexed 2025-11-15T16:53:19Z
publishDate 2005
recordtype eprints
repository_type Digital Repository
spelling usm-291882017-04-12T03:23:19Z http://eprints.usm.my/29188/ The Bioavailability, Potency And Distribution Of Dietary Palm Tocopherols And Tocotrienols In The Tissues Of Red Hybrid Tilapia, Oreochromis Sp. Wang, Yan Q Science (General) In Experiment 1, an 8-week feeding trial was carried out to investigate the bioavailability of dietary α-tocopherol (α-T), using eight isonitrogenous and isoenergetic semi-purified diets. Dalam eksperimen yang pertama, satu ujian makanan telah dijalankan selama 8 minggu untuk mengkaji ketersediaan α-tokopherol (α-T) secara biologi dengan lapan diet yang berisonitrogenous dan isoenergik. Empat diet piawai 2005-02 Thesis NonPeerReviewed application/pdf en http://eprints.usm.my/29188/1/The_bioavailability%2Cpotency_and_distribution_of_dietary.pdf Wang, Yan (2005) The Bioavailability, Potency And Distribution Of Dietary Palm Tocopherols And Tocotrienols In The Tissues Of Red Hybrid Tilapia, Oreochromis Sp. Masters thesis, USM.
spellingShingle Q Science (General)
Wang, Yan
The Bioavailability, Potency And Distribution Of Dietary Palm Tocopherols And Tocotrienols In The Tissues Of Red Hybrid Tilapia, Oreochromis Sp.
title The Bioavailability, Potency And Distribution Of Dietary Palm Tocopherols And Tocotrienols In The Tissues Of Red Hybrid Tilapia, Oreochromis Sp.
title_full The Bioavailability, Potency And Distribution Of Dietary Palm Tocopherols And Tocotrienols In The Tissues Of Red Hybrid Tilapia, Oreochromis Sp.
title_fullStr The Bioavailability, Potency And Distribution Of Dietary Palm Tocopherols And Tocotrienols In The Tissues Of Red Hybrid Tilapia, Oreochromis Sp.
title_full_unstemmed The Bioavailability, Potency And Distribution Of Dietary Palm Tocopherols And Tocotrienols In The Tissues Of Red Hybrid Tilapia, Oreochromis Sp.
title_short The Bioavailability, Potency And Distribution Of Dietary Palm Tocopherols And Tocotrienols In The Tissues Of Red Hybrid Tilapia, Oreochromis Sp.
title_sort bioavailability, potency and distribution of dietary palm tocopherols and tocotrienols in the tissues of red hybrid tilapia, oreochromis sp.
topic Q Science (General)
url http://eprints.usm.my/29188/
http://eprints.usm.my/29188/1/The_bioavailability%2Cpotency_and_distribution_of_dietary.pdf