Health Risk Assessment Of Persistent Organic Pollutants Through Consumption Of Chicken Meat

Persistent organic pollutants (POPs) are widely dispersed throughout the environment including food. Bahan-bahan pencemar organik persisten (POPs) di dapati tersebar dengan meluasnya di alam sekitar termasuk makanan.

Bibliographic Details
Main Author: Abdul Latiff, Zurinah
Format: Thesis
Language:English
Published: 2008
Subjects:
Online Access:http://eprints.usm.my/29143/
http://eprints.usm.my/29143/1/Health_risk_assessment_of_persistent_organic_pollutants_through_consumption_of_chicken_meat.pdf
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author Abdul Latiff, Zurinah
author_facet Abdul Latiff, Zurinah
author_sort Abdul Latiff, Zurinah
building USM Institutional Repository
collection Online Access
description Persistent organic pollutants (POPs) are widely dispersed throughout the environment including food. Bahan-bahan pencemar organik persisten (POPs) di dapati tersebar dengan meluasnya di alam sekitar termasuk makanan.
first_indexed 2025-11-15T16:53:09Z
format Thesis
id usm-29143
institution Universiti Sains Malaysia
institution_category Local University
language English
last_indexed 2025-11-15T16:53:09Z
publishDate 2008
recordtype eprints
repository_type Digital Repository
spelling usm-291432017-04-12T03:23:15Z http://eprints.usm.my/29143/ Health Risk Assessment Of Persistent Organic Pollutants Through Consumption Of Chicken Meat Abdul Latiff, Zurinah QD1-999 Chemistry Persistent organic pollutants (POPs) are widely dispersed throughout the environment including food. Bahan-bahan pencemar organik persisten (POPs) di dapati tersebar dengan meluasnya di alam sekitar termasuk makanan. 2008 Thesis NonPeerReviewed application/pdf en http://eprints.usm.my/29143/1/Health_risk_assessment_of_persistent_organic_pollutants_through_consumption_of_chicken_meat.pdf Abdul Latiff, Zurinah (2008) Health Risk Assessment Of Persistent Organic Pollutants Through Consumption Of Chicken Meat. Masters thesis, Universiti Sains Malaysia.
spellingShingle QD1-999 Chemistry
Abdul Latiff, Zurinah
Health Risk Assessment Of Persistent Organic Pollutants Through Consumption Of Chicken Meat
title Health Risk Assessment Of Persistent Organic Pollutants Through Consumption Of Chicken Meat
title_full Health Risk Assessment Of Persistent Organic Pollutants Through Consumption Of Chicken Meat
title_fullStr Health Risk Assessment Of Persistent Organic Pollutants Through Consumption Of Chicken Meat
title_full_unstemmed Health Risk Assessment Of Persistent Organic Pollutants Through Consumption Of Chicken Meat
title_short Health Risk Assessment Of Persistent Organic Pollutants Through Consumption Of Chicken Meat
title_sort health risk assessment of persistent organic pollutants through consumption of chicken meat
topic QD1-999 Chemistry
url http://eprints.usm.my/29143/
http://eprints.usm.my/29143/1/Health_risk_assessment_of_persistent_organic_pollutants_through_consumption_of_chicken_meat.pdf