IMK 202 – FOOD COMMODITIES NOV 2009.

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IMK 202 – FOOD COMMODITIES NOV 2009.

Bibliographic Details
Main Author:	PPTI, Pusat Pengajian Teknologi Industri
Format:	Teaching Resource
Language:	English
Published:	2009
Subjects:	T1-995 Technology(General)
Online Access:	http://eprints.usm.my/22418/ http://eprints.usm.my/22418/1/IMK_202_%E2%80%93_FOOD_COMMODITIES_NOV_2009..pdf

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