PPTI, P. P. T. I. (2009). IMK 209 – PHYSICAL PROPERTIES OF FOOD JUNE 2009.
Chicago Style (17th ed.) CitationPPTI, Pusat Pengajian Teknologi Industri. IMK 209 – PHYSICAL PROPERTIES OF FOOD JUNE 2009. 2009.
MLA (9th ed.) CitationPPTI, Pusat Pengajian Teknologi Industri. IMK 209 – PHYSICAL PROPERTIES OF FOOD JUNE 2009. 2009.
Warning: These citations may not always be 100% accurate.