BTT 432-3 - TEKNOLOGI FERMENTASI APRIL 1995.
| Main Author: | |
|---|---|
| Format: | Teaching Resource |
| Language: | English |
| Published: |
1995
|
| Subjects: | |
| Online Access: | http://eprints.usm.my/16066/ http://eprints.usm.my/16066/1/BTT_432-3_-_TEKNOLOGI_FERMENTASI_APRIL_1995.pdf |
| _version_ | 1848872438429908992 |
|---|---|
| author | PPSKJ, Pusat Pengajian Sains Kajihayat |
| author_facet | PPSKJ, Pusat Pengajian Sains Kajihayat |
| author_sort | PPSKJ, Pusat Pengajian Sains Kajihayat |
| building | USM Institutional Repository |
| collection | Online Access |
| first_indexed | 2025-11-15T15:55:58Z |
| format | Teaching Resource |
| id | usm-16066 |
| institution | Universiti Sains Malaysia |
| institution_category | Local University |
| language | English |
| last_indexed | 2025-11-15T15:55:58Z |
| publishDate | 1995 |
| recordtype | eprints |
| repository_type | Digital Repository |
| spelling | usm-160662017-04-10T08:26:17Z http://eprints.usm.my/16066/ BTT 432-3 - TEKNOLOGI FERMENTASI APRIL 1995. PPSKJ, Pusat Pengajian Sains Kajihayat QH1 Natural history (General - Including nature conservation, geographical distribution) 1995-04 Teaching Resource NonPeerReviewed application/pdf en http://eprints.usm.my/16066/1/BTT_432-3_-_TEKNOLOGI_FERMENTASI_APRIL_1995.pdf PPSKJ, Pusat Pengajian Sains Kajihayat (1995) BTT 432-3 - TEKNOLOGI FERMENTASI APRIL 1995. [Teaching Resource] |
| spellingShingle | QH1 Natural history (General - Including nature conservation, geographical distribution) PPSKJ, Pusat Pengajian Sains Kajihayat BTT 432-3 - TEKNOLOGI FERMENTASI APRIL 1995. |
| title | BTT 432-3 - TEKNOLOGI FERMENTASI APRIL 1995. |
| title_full | BTT 432-3 - TEKNOLOGI FERMENTASI APRIL 1995. |
| title_fullStr | BTT 432-3 - TEKNOLOGI FERMENTASI APRIL 1995. |
| title_full_unstemmed | BTT 432-3 - TEKNOLOGI FERMENTASI APRIL 1995. |
| title_short | BTT 432-3 - TEKNOLOGI FERMENTASI APRIL 1995. |
| title_sort | btt 432-3 - teknologi fermentasi april 1995. |
| topic | QH1 Natural history (General - Including nature conservation, geographical distribution) |
| url | http://eprints.usm.my/16066/ http://eprints.usm.my/16066/1/BTT_432-3_-_TEKNOLOGI_FERMENTASI_APRIL_1995.pdf |