IMK 105 - BIOKIMIA SEPT-OKT 03.

Bibliographic Details
Main Author: PPTI, Pusat Pengajian Teknologi Industri
Format: Teaching Resource
Language:English
Published: 2003
Subjects:
Online Access:http://eprints.usm.my/11001/
http://eprints.usm.my/11001/1/IMK_105_-_BIOKIMIA_SEPT-OKT_03.pdf
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author PPTI, Pusat Pengajian Teknologi Industri
author_facet PPTI, Pusat Pengajian Teknologi Industri
author_sort PPTI, Pusat Pengajian Teknologi Industri
building USM Institutional Repository
collection Online Access
first_indexed 2025-11-15T15:35:00Z
format Teaching Resource
id usm-11001
institution Universiti Sains Malaysia
institution_category Local University
language English
last_indexed 2025-11-15T15:35:00Z
publishDate 2003
recordtype eprints
repository_type Digital Repository
spelling usm-110012017-04-10T01:41:28Z http://eprints.usm.my/11001/ IMK 105 - BIOKIMIA SEPT-OKT 03. PPTI, Pusat Pengajian Teknologi Industri TP368-456 Food processing and manufacture 2003-09 Teaching Resource NonPeerReviewed application/pdf en http://eprints.usm.my/11001/1/IMK_105_-_BIOKIMIA_SEPT-OKT_03.pdf PPTI, Pusat Pengajian Teknologi Industri (2003) IMK 105 - BIOKIMIA SEPT-OKT 03. [Teaching Resource]
spellingShingle TP368-456 Food processing and manufacture
PPTI, Pusat Pengajian Teknologi Industri
IMK 105 - BIOKIMIA SEPT-OKT 03.
title IMK 105 - BIOKIMIA SEPT-OKT 03.
title_full IMK 105 - BIOKIMIA SEPT-OKT 03.
title_fullStr IMK 105 - BIOKIMIA SEPT-OKT 03.
title_full_unstemmed IMK 105 - BIOKIMIA SEPT-OKT 03.
title_short IMK 105 - BIOKIMIA SEPT-OKT 03.
title_sort imk 105 - biokimia sept-okt 03.
topic TP368-456 Food processing and manufacture
url http://eprints.usm.my/11001/
http://eprints.usm.my/11001/1/IMK_105_-_BIOKIMIA_SEPT-OKT_03.pdf