IMK 103-2 - PENGENALAN SAINS DAN TEKNOLOGI MAKANAN SEPT 01.
| Main Author: | |
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| Format: | Teaching Resource |
| Language: | English |
| Published: |
2001
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| Subjects: | |
| Online Access: | http://eprints.usm.my/10997/ http://eprints.usm.my/10997/1/IMK_103-2_-_PENGENALAN_SAINS_DAN_TEKNOLOGI_MAKANAN_SEPT_01.pdf |
| _version_ | 1848871118106001408 |
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| author | PPTI, Pusat Pengajian Teknologi Industri |
| author_facet | PPTI, Pusat Pengajian Teknologi Industri |
| author_sort | PPTI, Pusat Pengajian Teknologi Industri |
| building | USM Institutional Repository |
| collection | Online Access |
| first_indexed | 2025-11-15T15:34:59Z |
| format | Teaching Resource |
| id | usm-10997 |
| institution | Universiti Sains Malaysia |
| institution_category | Local University |
| language | English |
| last_indexed | 2025-11-15T15:34:59Z |
| publishDate | 2001 |
| recordtype | eprints |
| repository_type | Digital Repository |
| spelling | usm-109972017-04-10T01:44:02Z http://eprints.usm.my/10997/ IMK 103-2 - PENGENALAN SAINS DAN TEKNOLOGI MAKANAN SEPT 01. PPTI, Pusat Pengajian Teknologi Industri TP368-456 Food processing and manufacture 2001-09 Teaching Resource NonPeerReviewed application/pdf en http://eprints.usm.my/10997/1/IMK_103-2_-_PENGENALAN_SAINS_DAN_TEKNOLOGI_MAKANAN_SEPT_01.pdf PPTI, Pusat Pengajian Teknologi Industri (2001) IMK 103-2 - PENGENALAN SAINS DAN TEKNOLOGI MAKANAN SEPT 01. [Teaching Resource] |
| spellingShingle | TP368-456 Food processing and manufacture PPTI, Pusat Pengajian Teknologi Industri IMK 103-2 - PENGENALAN SAINS DAN TEKNOLOGI MAKANAN SEPT 01. |
| title | IMK 103-2 - PENGENALAN SAINS DAN TEKNOLOGI MAKANAN SEPT 01. |
| title_full | IMK 103-2 - PENGENALAN SAINS DAN TEKNOLOGI MAKANAN SEPT 01. |
| title_fullStr | IMK 103-2 - PENGENALAN SAINS DAN TEKNOLOGI MAKANAN SEPT 01. |
| title_full_unstemmed | IMK 103-2 - PENGENALAN SAINS DAN TEKNOLOGI MAKANAN SEPT 01. |
| title_short | IMK 103-2 - PENGENALAN SAINS DAN TEKNOLOGI MAKANAN SEPT 01. |
| title_sort | imk 103-2 - pengenalan sains dan teknologi makanan sept 01. |
| topic | TP368-456 Food processing and manufacture |
| url | http://eprints.usm.my/10997/ http://eprints.usm.my/10997/1/IMK_103-2_-_PENGENALAN_SAINS_DAN_TEKNOLOGI_MAKANAN_SEPT_01.pdf |