Ting, A. K. S. (2021). Characterization of physico-chemical features of terung asam Sarawak (Solanum lasiocarpum Dunal) fruit during growth, maturation and ripening.
Chicago Style (17th ed.) CitationTing, Albert Koon Soon. Characterization of Physico-chemical Features of Terung Asam Sarawak (Solanum Lasiocarpum Dunal) Fruit During Growth, Maturation and Ripening. 2021.
MLA (9th ed.) CitationTing, Albert Koon Soon. Characterization of Physico-chemical Features of Terung Asam Sarawak (Solanum Lasiocarpum Dunal) Fruit During Growth, Maturation and Ripening. 2021.
Warning: These citations may not always be 100% accurate.