Abdul Raheem, A., Mohd Yusof, B. N., Lee, Z. Y., Ibrahim, N. A., & Abdulla Latheef, A. (2022). Nutrition characteristics and delivery in relation to 28-day mortality in critically ill patients. Faculty of Medicine and Health Sciences, Universiti Putra Malaysia.
Chicago Style (17th ed.) CitationAbdul Raheem, Asiya, Barakatun Nisak Mohd Yusof, Zheng Yii Lee, Noor Airini Ibrahim, and Ali Abdulla Latheef. Nutrition Characteristics and Delivery in Relation to 28-day Mortality in Critically Ill Patients. Faculty of Medicine and Health Sciences, Universiti Putra Malaysia, 2022.
MLA (9th ed.) CitationAbdul Raheem, Asiya, et al. Nutrition Characteristics and Delivery in Relation to 28-day Mortality in Critically Ill Patients. Faculty of Medicine and Health Sciences, Universiti Putra Malaysia, 2022.