Zaidan, U. H., Ghani, N. L. A., Zahari, N. S., Rahim, M. B. H. A., & Gani, S. S. A. (2021). Biofunctional characteristics of banana peel dietary fibre (BPDF) and its associated in vitro antidiabetic properties. Faculty of Food Science and Technology, Universiti Putra Malaysia.
Chicago Style (17th ed.) CitationZaidan, Uswatun Hasanah, N. L. A. Ghani, N. S. Zahari, M. B. H. A. Rahim, and S. S. A. Gani. Biofunctional Characteristics of Banana Peel Dietary Fibre (BPDF) and Its Associated in Vitro Antidiabetic Properties. Faculty of Food Science and Technology, Universiti Putra Malaysia, 2021.
MLA (9th ed.) CitationZaidan, Uswatun Hasanah, et al. Biofunctional Characteristics of Banana Peel Dietary Fibre (BPDF) and Its Associated in Vitro Antidiabetic Properties. Faculty of Food Science and Technology, Universiti Putra Malaysia, 2021.