Effect of pretreated oil palm frond in enhancing the ruminal degradability, growth performance and meat quality of goats
The alternative source of ruminant feed is waste from agricultural byproducts such as oil palm fronds (OPF). With an annual production of 13 million tons and low cost, the OPF is of interest in Malaysia as it is abundant. However, OPF contains high neutral detergent fibre with 20% lignin, which can...
| Main Author: | Rusli, Nor Dini |
|---|---|
| Format: | Thesis |
| Language: | English |
| Published: |
2020
|
| Subjects: | |
| Online Access: | http://psasir.upm.edu.my/id/eprint/97837/ http://psasir.upm.edu.my/id/eprint/97837/1/FPV%202021%209%20IR.pdf |
Similar Items
Effects of iodine and selenium supplementation on growth, carcass characteristics and meat quality of crossbred Kacang goats
by: Aghwan, Zeiad Amjad Abdulrazzak
Published: (2013)
by: Aghwan, Zeiad Amjad Abdulrazzak
Published: (2013)
Effects of dietary supplementation of vitamin E, Andrographis paniculata nees and Curcuma longa L. on growth, carcass and meat quality of goats
by: Karami, Morteza
Published: (2010)
by: Karami, Morteza
Published: (2010)
Physiological stress responses and meat quality of goats subjected to different transportation and lairage duration
by: Raghazli, Razlina
Published: (2020)
by: Raghazli, Razlina
Published: (2020)
Association of candidate genes and molecular markers with male reproductive traits and meat quality properties in boer and boer cross goats
by: Nikbin, Saeid
Published: (2013)
by: Nikbin, Saeid
Published: (2013)
Effects of dietary linseed-based N-3 fatty acids on growth performance, fatty acid profile, meat quality and rumen mucosa morphology of crossbred boer goats underintensive conditions
by: Abdelmaged, Kamaleldin Abuelfatah Mohamed
Published: (2014)
by: Abdelmaged, Kamaleldin Abuelfatah Mohamed
Published: (2014)
Effects of total mixed ration with different levels of Lupinus angustifolius L. on growth performance and meat quality of male boer goats
by: Mohd Yusof, Ainul Yuzairi
Published: (2018)
by: Mohd Yusof, Ainul Yuzairi
Published: (2018)
Competitive and comparative advantage of ruminant meat and its import determinants in Malaysia
by: Mohd Yusoff, Hebat Hisham
Published: (2021)
by: Mohd Yusoff, Hebat Hisham
Published: (2021)
Rumen metabolism, carcass traits and meat quality in goats fed blend of canola oil and palm oil
by: Dauda, Adeyemi Kazeem
Published: (2015)
by: Dauda, Adeyemi Kazeem
Published: (2015)
Meat quality and lipid oxidation of infraspinatus muscle and blood plasma of goats under dietary supplementation of herbal antioxidants.
by: Karami, M, et al.
Published: (2010)
by: Karami, M, et al.
Published: (2010)
Improving the Utilization of Oil Palm Fronds Through Nitrogen Supplementation in Dairy Goats
by: Nhupien, Pramote Paengkoum
Published: (2003)
by: Nhupien, Pramote Paengkoum
Published: (2003)
Growth performance, nutrient digestibility and carcass characteristics of goats fed different levels of palm oil decanter cake
by: Ahmed, Anwar Abdelgafar Shaban
Published: (2014)
by: Ahmed, Anwar Abdelgafar Shaban
Published: (2014)
Effects of supplementing oil palm (Elaeis guineensis Jacq.) leaf methanolic extracts on rumen fermentation and meat quality of boer goats
by: Al-Jumaili, Wisam Salim Rasheed
Published: (2018)
by: Al-Jumaili, Wisam Salim Rasheed
Published: (2018)
Meat quality, meat fatty acid composition, and effects of transport stress on crossbred pigs in Malaysia
by: Fong, Michelle Wai Cheng
Published: (2019)
by: Fong, Michelle Wai Cheng
Published: (2019)
Postbiotics as antioxidant and antimicrobial agents on the enhancement of growth performance, immunity, biomarker responses, meat quality and carcass characteristics in broilers under heat stress
by: Merzza, Humam Ali
Published: (2020)
by: Merzza, Humam Ali
Published: (2020)
Microbial quality of poultry meat in Selangor, Malaysia
by: A. A., Saleha
Published: (1985)
by: A. A., Saleha
Published: (1985)
Enhancing the Utilization of Oil Palm (Elaeis Guineensis) Frond by Steam Treatment and Nitrogen Supplementation in Ruminants
by: Bengaly, Konimba
Published: (2002)
by: Bengaly, Konimba
Published: (2002)
Effects of essential fatty acid, amino acid and vitamin E on growth performance and meat quality of broiler chicken
by: Khatun, Jannatara
Published: (2017)
by: Khatun, Jannatara
Published: (2017)
Genetic parameters and polymorphism in candidate genes for growth and conformation traits in boer goats
by: Javanmard, Arash
Published: (2012)
by: Javanmard, Arash
Published: (2012)
Goat and meat consumption by Makassar consumers
by: Murray-Prior, Roy, et al.
Published: (2012)
by: Murray-Prior, Roy, et al.
Published: (2012)
Xylose production of oil palm frond using dilute acid hydrolysis
by: Amirkhani, Hadi
Published: (2013)
by: Amirkhani, Hadi
Published: (2013)
Superovulation And Egg Recovery In Goats
by: Haji Yusoff, Rosnina
Published: (1989)
by: Haji Yusoff, Rosnina
Published: (1989)
Gastrointestinal Parasitism In Goats - Bionomics Of The Suprapopulation And Incidence In Young Goats
by: Israf Ali, Daud Ahmad
Published: (1991)
by: Israf Ali, Daud Ahmad
Published: (1991)
Critical success factors on small ruminant farming
by: Yusoff, Melissa Alina
Published: (2016)
by: Yusoff, Melissa Alina
Published: (2016)
Meat quality and muscle proteome of commercial broiler chickens subjected to pre slaughter electrical stunning and gas killing
by: Md Saad, Salwani
Published: (2014)
by: Md Saad, Salwani
Published: (2014)
Welfare, physiological stress responses, and carcass and meat quality in goats subjected to different slaughter methods
by: Sabow, Azad Behnan
Published: (2016)
by: Sabow, Azad Behnan
Published: (2016)
Meat quality attributes and physiological, metabolic and electroencephalographic responses to slaughter position and knife sharpness in cattle
by: Columbres, Imlan Jurhamid
Published: (2019)
by: Columbres, Imlan Jurhamid
Published: (2019)
Detection of infection and determination of biomarkers for brucella melitensis infection in goats
by: Al-Garadi, Maged Ahmed Muthanna
Published: (2011)
by: Al-Garadi, Maged Ahmed Muthanna
Published: (2011)
Maturing pattern for body size, doe reproductive performance and kid mortality rate of savanna and red kalahari goats
by: Rosali, Mohamad Hifzan
Published: (2015)
by: Rosali, Mohamad Hifzan
Published: (2015)
Oil Palm and Nipah Frond Silages and Their Utilization by Sheep
by: Abdalla, Sideig Adam
Published: (2001)
by: Abdalla, Sideig Adam
Published: (2001)
Dietary oil palm (Elaies guineensis Jacq.) frond supplementation can alter plasma lipoprotein concentrations in goats
by: Ebrahimi, Mahdi, et al.
Published: (2011)
by: Ebrahimi, Mahdi, et al.
Published: (2011)
The Role of the Respiratory Mucosal Immunity in Protection against Pasteurella Haemolytica A2 Infection in Goats
by: Abd. Wahid, Mohd. Effendy
Published: (1998)
by: Abd. Wahid, Mohd. Effendy
Published: (1998)
Improved Cryopreservation of Boer Goat Semen
by: Soe, Win Naing
Published: (2010)
by: Soe, Win Naing
Published: (2010)
Prevalence of aflatoxigenic fungi and aflatoxins on commercial and formulated goat's feed, and aflatoxin M1 carryover in goat's milk
by: Azman, Nur Izzati
Published: (2020)
by: Azman, Nur Izzati
Published: (2020)
Pathogenesis of Brucella melitensis infection in female goats
by: Mazlan, Mazlina
Published: (2016)
by: Mazlan, Mazlina
Published: (2016)
Effects of different protein levels and selenium supplementation on reproductive performance and quality of fresh, chilled and post-thawed semen of dorper ram
by: Mohd Razaki, Julie Marzlinda
Published: (2018)
by: Mohd Razaki, Julie Marzlinda
Published: (2018)
Assessment of selected local plants feed intake and reproductive performance in female goats
by: Abdul Halim, Norhazirah
Published: (2017)
by: Abdul Halim, Norhazirah
Published: (2017)
Development of 3 dimensional point cloud analysis technique to determine maturity of oil palm fresh fruit bunch based on frond position in oil palm phyllotaxis
by: Mustafa Albakri, Zulfadhli
Published: (2018)
by: Mustafa Albakri, Zulfadhli
Published: (2018)
Impact of replacing red and processed meat with non-meat alternatives on metabolic health
by: Clark, Marie A.
Published: (2017)
by: Clark, Marie A.
Published: (2017)
Supplementation of cockle shells-derived calcium for maintaning serum calcium level in pregnant and lactating jamnapari and boer goats
by: Mohd Yusoff, Husna Fasihah
Published: (2016)
by: Mohd Yusoff, Husna Fasihah
Published: (2016)
Ethiopathogenesis of caseous lymphadenitis in goats
by: Mahmood, Zaid Khudhur
Published: (2015)
by: Mahmood, Zaid Khudhur
Published: (2015)
Similar Items
-
Effects of iodine and selenium supplementation on growth, carcass characteristics and meat quality of crossbred Kacang goats
by: Aghwan, Zeiad Amjad Abdulrazzak
Published: (2013) -
Effects of dietary supplementation of vitamin E, Andrographis paniculata nees and Curcuma longa L. on growth, carcass and meat quality of goats
by: Karami, Morteza
Published: (2010) -
Physiological stress responses and meat quality of goats subjected to different transportation and lairage duration
by: Raghazli, Razlina
Published: (2020) -
Association of candidate genes and molecular markers with male reproductive traits and meat quality properties in boer and boer cross goats
by: Nikbin, Saeid
Published: (2013) -
Effects of dietary linseed-based N-3 fatty acids on growth performance, fatty acid profile, meat quality and rumen mucosa morphology of crossbred boer goats underintensive conditions
by: Abdelmaged, Kamaleldin Abuelfatah Mohamed
Published: (2014)