Heat moisture modified rice flours as additive in drilling fluids

QR Code

Heat moisture modified rice flours as additive in drilling fluids

Drilling mud is a dense, viscous fluid mixture used in oil and gas drilling operations to bring rock cuttings to the earth's surface from the boreholes as well as to lubricate and cool the drill bit. Water-based mud is commonly used due to its relatively inexpensive and easy to dispose of. Howe...

Full description

Bibliographic Details
Main Authors:	Shafie, Bunyami, Huei, Hong Lee, Neoh, Phene Pei Nee, Naning @ Zin, Fatin Hana, Wong, Tze Jin, Koo, Lee Feng, Hung, Yiu Pang
Format:	Article
Language:	English
Published:	Penerbit Akademia Baru 2021
Online Access:	http://psasir.upm.edu.my/id/eprint/97510/ http://psasir.upm.edu.my/id/eprint/97510/1/ABSTRACT.pdf

Similar Items

Effect of parboiling on in vitro physiological antioxidant capacity of brown rice
by: Lee, Elaine, et al.
Published: (2019)

An analysis for chosen plaintext attack in elliptic curve cryptosystem based on second order lucas sequence
by: Koo, Lee Feng, et al.
Published: (2019)

Johnson noise and optical characteristics of polymer nanocomposites based on colloidal quantum dots and in-situ nanoparticles formation
by: Naning @ Zin, Fatin Hana, et al.
Published: (2020)

Johnson noise of CdX-P3HT nanocomposite
by: Naning @ Zin, Fatin Hana, et al.
Published: (2019)

Common modulus attack against Lucas based El-Gamal Cryptosystem in the elliptic curve group over finite field
by: Koo, Lee Feng, et al.
Published: (2018)

Analysis of Sarawak Bario rice diversity using microsatellite markers
by: Wong, Sie Chuong, et al.
Published: (2009)

Lucas based el-gamal cryptosystem in the elliptic curve group over finite field under lenstras attack
by: Tze, Jin Wong, et al.
Published: (2018)

On the wiener's attack into lucas based El-gamal cryptosystem in the elliptic curve over finite field
by: Wong, Tze Jin, et al.
Published: (2018)

Cryptographic attack on Lucas based cryptosystems using chinese remainder theorem
by: Wong, Tze Jin, et al.
Published: (2019)

Cryptographic attack on LUC-type cryptosystems using GMITM (Type 1)
by: Sarbini, Izzatul Nabila, et al.
Published: (2019)

Explosion of rice flour at different concentration and moisture content
by: Wan Zaiton, Wan Sulaiman, et al.
Published: (2020)

Characterization of heat-moisture treated Dioscorea alata purpurea flour: impact of moisture level
by: Mustapha, Nor Afizah, et al.
Published: (2019)

Cultural heritage of Vaie community: engulfed cultural heritage of minor ethnic groups by other larger ethnic groups
by: Magiman, Mohamad Maulana, et al.
Published: (2020)

Effects Of Heat Moisture Treatment On The Physicochemical Properties Of Legume Flours
by: Abdul Wahid, Nur Hafizah
Published: (2021)

Effects Of Heat Moisture Treatment On The Physicochemical Properties Of Legume Flours
by: Abdul Wahid, Nur Hafizah
Published: (2021)

Characterization and classification of whole-grain rice based on rapid visco analyzer (RVA) pasting profile
by: B., Shafie, et al.
Published: (2016)

Security analysis of Lucas based El-Gamal Cryptosystem in the elliptic curve group over finite field using two types of GMITM attacks
by: Sarbini, Izzatul Nabila, et al.
Published: (2018)

Garbage-man-in-the-middle (type 2) attack on the Lucas based El-Gamal cryptosystem in the elliptic curve group over finite field
by: Sarbini, Izzatul Nabila, et al.
Published: (2018)

Security analysis on luc-type cryptosystems using common modulus attack
by: Sarbini, Izzatul Nabila, et al.
Published: (2023)

Surface morphology investigation during in-situ CdS nanoparticles growth in hybrid P3HT:SA films via gas exposure technique
by: Malik, Syed A., et al.
Published: (2022)

Production And Characterisation Of Low Sodium Hydrolysates From Defatted Soy Flour [Glycine Max (L.) Merr.] And Roselle Seed Flour (Hibiscus Sabdariffa L.)
by: Wong, Kam Huei
Published: (2003)

Microwave- and oven-heat moisture treatment of broken rice flour and the improvement in the flat rice noodle quality
by: Mustapha, Nor Afizah, et al.
Published: (2025)

Microstructural, physicochemical, thermal, and rheological properties of buckwheat flour treated with high-pressure at selected moisture contents
by: Ahmed, Jasim, et al.
Published: (2024)

Multiplex assay for detection of Bario rice samples
by: Yiu, Pang Hung, et al.
Published: (2011)

Berawan of Loagan Bunut: death and its sacred forbiddance
by: Selamat, Abu Zarrin, et al.
Published: (2024)

Influence of organic binder and moisture content on the durability of rice husk and rice straw-based pellets
by: Zulkornain, Muhammad Fikri, et al.
Published: (2022)

The duality of technological innovation and dynamic capabilities: the micro-foundation of China's construction machinery industry's rise up the global value chain
by: Xia, Weifu, et al.
Published: (2024)

Digital transformation and green innovation synergy: double drivers for global value chain upgrading in China's construction machinery industry
by: Xia, Weifu, et al.
Published: (2024)

Physico-Chemical Properties Of Sponge Cake Made From Wheat Flour Incorporated With Mango (Mangifera Indica Var. Chokanan) Pulp And Peel Flour
by: Wong, Lee Min
Published: (2012)

Optimization of drill bit geometries for minimum thermal damage in bone drilling
by: Mohd Faizal, Ali Akhbar, et al.
Published: (2024)

Protein interactions during flour mixing using wheat flour with altered starch
by: Wang, X., et al.
Published: (2017)

The Preparation And Characterization Of Papa Ya Slices And Flour And The Potential Of Flour In Cookie Preparation
by: Varastegani, Boshra
Published: (2014)

Biotransformation of gluten-free composite flour mediated by lactic acid bacteria via solid-state fermentation process conducted under different moisture contents
by: Koyum, Kareem Adebayo
Published: (2022)

Methods to Detect Inadequate Bit Cleaning in Diamond Drilling.
by: Su, Kwong Lee
Published: (2024)

Interpolation and Approximation of Non Differentiable Function Using Polynomial
by: Koo, Lee Feng
Published: (2007)

Optimisation of phytate degradation in whole grain rice during germination processing using response surface methodology
by: Huei-Hong, Lee, et al.
Published: (2023)

Utilization of Microvisco-amylograph to Study Flour, Dough and Bread Qualities of Hydrocolloid/Flour Blends
by: Hammed, Ademola Monsur, et al.
Published: (2016)

Microwave-assisted treatment for the improvement of rice flour properties and rice flour bread quality
by: Md Yunos, Noor Seribainun Hidayah, et al.
Published: (2024)

Air-Drill With Accelerometer And Microphone For Composite Drilling Application
by: Wei Tong, Koh
Published: (2022)

A lucas based cryptosystem analog to the ElGamal cryptosystem and elliptic curve cryptosystem
by: Wong, Tze Jin, et al.
Published: (2014)