Glycyrrhiza Genus: enlightening phytochemical components for pharmacological and health-promoting abilities

The Glycyrrhiza genus, generally well-known as licorice, is broadly used for food and medicinal purposes around the globe. The genus encompasses a rich pool of bioactive molecules including triterpene saponins (e.g., glycyrrhizin) and flavonoids (e.g., liquiritigenin, liquiritin). This genus is bein...

Full description

Bibliographic Details
Main Authors: Rad, Javad Sharifi, Quispe, Cristina, Herrera Bravo, Jesús, Belén, Lisandra Herrera, Kaur, Rajandeep, Kregiel, Dorota, Uprety, Yadav, Beyatli, Ahmet, Yeskaliyeva, Balakyz, Kırkın, Celale, Özçelik, Beraat, Sen, Surjit, Acharya, Krishnendu, Sharopov, Farukh, Martins, Natália Cruz, Kumar, Manoj, Abdull Razis, Ahmad Faizal, Sunusi, Usman, Muhammad Kamal, Ramla, Shaheen, Shabnum, Suleria, Hafiz Ansar Rasul
Format: Article
Language:English
Published: Hindawi Publishing 2021
Online Access:http://psasir.upm.edu.my/id/eprint/97456/
http://psasir.upm.edu.my/id/eprint/97456/1/ABSTRACT.pdf
_version_ 1848862603627986944
author Rad, Javad Sharifi
Quispe, Cristina
Herrera Bravo, Jesús
Belén, Lisandra Herrera
Kaur, Rajandeep
Kregiel, Dorota
Uprety, Yadav
Beyatli, Ahmet
Yeskaliyeva, Balakyz
Kırkın, Celale
Özçelik, Beraat
Sen, Surjit
Acharya, Krishnendu
Sharopov, Farukh
Martins, Natália Cruz
Kumar, Manoj
Abdull Razis, Ahmad Faizal
Sunusi, Usman
Muhammad Kamal, Ramla
Shaheen, Shabnum
Suleria, Hafiz Ansar Rasul
author_facet Rad, Javad Sharifi
Quispe, Cristina
Herrera Bravo, Jesús
Belén, Lisandra Herrera
Kaur, Rajandeep
Kregiel, Dorota
Uprety, Yadav
Beyatli, Ahmet
Yeskaliyeva, Balakyz
Kırkın, Celale
Özçelik, Beraat
Sen, Surjit
Acharya, Krishnendu
Sharopov, Farukh
Martins, Natália Cruz
Kumar, Manoj
Abdull Razis, Ahmad Faizal
Sunusi, Usman
Muhammad Kamal, Ramla
Shaheen, Shabnum
Suleria, Hafiz Ansar Rasul
author_sort Rad, Javad Sharifi
building UPM Institutional Repository
collection Online Access
description The Glycyrrhiza genus, generally well-known as licorice, is broadly used for food and medicinal purposes around the globe. The genus encompasses a rich pool of bioactive molecules including triterpene saponins (e.g., glycyrrhizin) and flavonoids (e.g., liquiritigenin, liquiritin). This genus is being increasingly exploited for its biological effects such as antioxidant, antibacterial, antifungal, anti-inflammatory, antiproliferative, and cytotoxic activities. The species Glycyrrhiza glabra L. and the compound glycyrrhizin (glycyrrhizic acid) have been studied immensely for their effect on humans. The efficacy of the compound has been reported to be significantly higher on viral hepatitis and immune deficiency syndrome. This review provides up-to-date data on the most widely investigated Glycyrrhiza species for food and medicinal purposes, with special emphasis on secondary metabolites’ composition and bioactive effects.
first_indexed 2025-11-15T13:19:39Z
format Article
id upm-97456
institution Universiti Putra Malaysia
institution_category Local University
language English
last_indexed 2025-11-15T13:19:39Z
publishDate 2021
publisher Hindawi Publishing
recordtype eprints
repository_type Digital Repository
spelling upm-974562022-07-27T08:44:00Z http://psasir.upm.edu.my/id/eprint/97456/ Glycyrrhiza Genus: enlightening phytochemical components for pharmacological and health-promoting abilities Rad, Javad Sharifi Quispe, Cristina Herrera Bravo, Jesús Belén, Lisandra Herrera Kaur, Rajandeep Kregiel, Dorota Uprety, Yadav Beyatli, Ahmet Yeskaliyeva, Balakyz Kırkın, Celale Özçelik, Beraat Sen, Surjit Acharya, Krishnendu Sharopov, Farukh Martins, Natália Cruz Kumar, Manoj Abdull Razis, Ahmad Faizal Sunusi, Usman Muhammad Kamal, Ramla Shaheen, Shabnum Suleria, Hafiz Ansar Rasul The Glycyrrhiza genus, generally well-known as licorice, is broadly used for food and medicinal purposes around the globe. The genus encompasses a rich pool of bioactive molecules including triterpene saponins (e.g., glycyrrhizin) and flavonoids (e.g., liquiritigenin, liquiritin). This genus is being increasingly exploited for its biological effects such as antioxidant, antibacterial, antifungal, anti-inflammatory, antiproliferative, and cytotoxic activities. The species Glycyrrhiza glabra L. and the compound glycyrrhizin (glycyrrhizic acid) have been studied immensely for their effect on humans. The efficacy of the compound has been reported to be significantly higher on viral hepatitis and immune deficiency syndrome. This review provides up-to-date data on the most widely investigated Glycyrrhiza species for food and medicinal purposes, with special emphasis on secondary metabolites’ composition and bioactive effects. Hindawi Publishing 2021 Article PeerReviewed text en http://psasir.upm.edu.my/id/eprint/97456/1/ABSTRACT.pdf Rad, Javad Sharifi and Quispe, Cristina and Herrera Bravo, Jesús and Belén, Lisandra Herrera and Kaur, Rajandeep and Kregiel, Dorota and Uprety, Yadav and Beyatli, Ahmet and Yeskaliyeva, Balakyz and Kırkın, Celale and Özçelik, Beraat and Sen, Surjit and Acharya, Krishnendu and Sharopov, Farukh and Martins, Natália Cruz and Kumar, Manoj and Abdull Razis, Ahmad Faizal and Sunusi, Usman and Muhammad Kamal, Ramla and Shaheen, Shabnum and Suleria, Hafiz Ansar Rasul (2021) Glycyrrhiza Genus: enlightening phytochemical components for pharmacological and health-promoting abilities. Oxidative Medicine and Cellular Longevity, 2021 (spec.). art. no. 7571132. pp. 1-20. ISSN 1942-0994 https://www.hindawi.com/journals/omcl/2021/7571132/?utm_source=google&utm_medium=cpc&utm_campaign=HDW_MRKT_GBL_SUB_ADWO_PAI_DYNA_SPEC_X_X0000_May2022&gclid=Cj0KCQjwxIOXBhCrARIsAL1QFCZLoH-NoJfCsXX_E2jCb6oxmCwZs0jXFhO3qicHsegDwuk22hNtQcMaAgYOEALw_wcB 10.1155/2021/7571132
spellingShingle Rad, Javad Sharifi
Quispe, Cristina
Herrera Bravo, Jesús
Belén, Lisandra Herrera
Kaur, Rajandeep
Kregiel, Dorota
Uprety, Yadav
Beyatli, Ahmet
Yeskaliyeva, Balakyz
Kırkın, Celale
Özçelik, Beraat
Sen, Surjit
Acharya, Krishnendu
Sharopov, Farukh
Martins, Natália Cruz
Kumar, Manoj
Abdull Razis, Ahmad Faizal
Sunusi, Usman
Muhammad Kamal, Ramla
Shaheen, Shabnum
Suleria, Hafiz Ansar Rasul
Glycyrrhiza Genus: enlightening phytochemical components for pharmacological and health-promoting abilities
title Glycyrrhiza Genus: enlightening phytochemical components for pharmacological and health-promoting abilities
title_full Glycyrrhiza Genus: enlightening phytochemical components for pharmacological and health-promoting abilities
title_fullStr Glycyrrhiza Genus: enlightening phytochemical components for pharmacological and health-promoting abilities
title_full_unstemmed Glycyrrhiza Genus: enlightening phytochemical components for pharmacological and health-promoting abilities
title_short Glycyrrhiza Genus: enlightening phytochemical components for pharmacological and health-promoting abilities
title_sort glycyrrhiza genus: enlightening phytochemical components for pharmacological and health-promoting abilities
url http://psasir.upm.edu.my/id/eprint/97456/
http://psasir.upm.edu.my/id/eprint/97456/
http://psasir.upm.edu.my/id/eprint/97456/
http://psasir.upm.edu.my/id/eprint/97456/1/ABSTRACT.pdf