Enzymatically synthesised fructooligosaccharides from sugarcane syrup modulate the composition and short-chain fatty acid production of the human intestinal microbiota

QR Code

Enzymatically synthesised fructooligosaccharides from sugarcane syrup modulate the composition and short-chain fatty acid production of the human intestinal microbiota

Fructooligosaccharides can be produced by direct enzymatic conversion from sucrose-rich sugarcane syrup (SS) consisting of 58.93% sucrose yielding 21.28 g FOS/100 g sucrose. This study evaluated the prebiotic effect of unpurified/purified SS containing FOS for the modulation of the human intestinal...

Full description

Bibliographic Details
Main Authors:	Azhari, Siti Hajar, Abd Rahim, Muhamad Hafiz, Sarbini, Shahrul Razid, Muhialdin, Belal J., Olusegun, Lasekan, Saari, Nazamid
Format:	Article
Language:	English
Published:	Elsevier 2021
Online Access:	http://psasir.upm.edu.my/id/eprint/97121/ http://psasir.upm.edu.my/id/eprint/97121/1/ABSTRACT.pdf

Similar Items

Novel fructooligasoccharide conversion from sugarcane syrup using a specialised enzymatic pH-stat bioreactor
by: Azhari, Siti Hajar, et al.
Published: (2020)

The effect of Acacia senegal as potential prebiotic on obese gut microbiota
by: Sarbini, Shahrul Razid
Published: (2020)

Optimisation of ultrasonic- and enzyme-assisted methods for production of fructooligosaccharides-rich yacon [Smallanthus sonchifolius (Poepp.) H. Rob.] syrup
by: Chong, Florence Huey Lin
Published: (2019)

In vitro fermentation of linear and α-1,2-branched dextrans by the human fecal microbiota
by: Sarbini, Shahrul Razid
Published: (2011)

Production of fructooligosaccharides (FOS) by enzymatic reaction from phytoenzyme of ananas comosus waste
by: Nur Dini, Mat Jusoh
Published: (2019)

Manipulation of gut microbiota using acacia gum polysaccharide
by: Rawi, Muhamad Hanif, et al.
Published: (2021)

Enzymatic conversion of pineapple plant stem starch and lignocellulosic materials into sugar syrups
by: Ramle, Illy Kamaliah, et al.
Published: (2024)

Screening of microorganisms from pineapple waste for fructooligosaccharides production
by: Tan, L. S., et al.
Published: (2020)

Production Of Fructosyltransferase And Fructooligosaccharides By Penicillium Simplicissimum
by: Yazid, Noraziah Abu
Published: (2010)

Enzymatic production of fructooligosaccharides from phytoenzymes of ananas comosus waste by using response surface methodology: one factor
by: Nur Dini, M. J., et al.
Published: (2018)

In vitro fermentation of commercial α-gluco-oligosaccharide by faecal microbiota from lean and obese human subjects
by: Sarbini, Shahrul Razid, et al.
Published: (2013)

Performance of Azolla pinnata fern protein hydrolysates as an emulsifier and nutraceutical ingredient in an O/W emulsion system and their effect on human gut microbiota and mammalian cells
by: Qoms, Mohammed S., et al.
Published: (2024)

The effect of substrate and enzyme concentration to the fructooligosaccharides (FOS) production
by: Rodianah, Alias
Published: (2009)

The effects of dietary fructooligosaccharide on growth, intestinal short chain fatty acids level and hepatopancreatic condition of the giant freshwater prawn (Macrobrachium rosenbergii) post-larvae
by: Wee, Wen Chen, et al.
Published: (2017)

Synergistic Effect of Bifidobacterium Pseudocatenulatum and Fructooligosaccharides Against Escherichia Coli
by: Lim, Long Chang
Published: (2004)

Direct fermentation of sugar cane syrup to ethanol
by: Lee, Shee Yen
Published: (2013)

Physico-Chemical And Functional Properties Of Syrups Derived From Oil Palm Trunk (Elaeis guineensis) SAPS Compared With Commercial Syrups
by: Sulaiman, Syazana
Published: (2016)

Fructooligosaccharides in honey and effects of honey on growth of Bifidobacterium longum BB 536
by: Soon, Jan Mei, et al.
Published: (2010)

Fermentation of gum arabic by gut microbiota using in vitro colon model
by: Ahallil, Hammad, et al.
Published: (2019)

Bacterial cellulose production from extracted date syrup
by: Lotfiman, Samaneh
Published: (2010)

The Intestinal Microbiota in Acute Anorexia Nervosa and During Renourishment: Relationship to Depression, Anxiety, and Eating Disorder Psychopathology
by: Kleiman, S., et al.
Published: (2015)

Study on intestinal parasitic infections and gut microbiota in cancer patients at a tertiary teaching hospital in Malaysia
by: Siti Farah Norasyikeen, Sidi Omar, et al.
Published: (2024)

Probiotic Effects Of Lactobacillus Strains On Cecal Microbiota And Fermentation, Intestinal Development And Response To Human Contact In Broiler Chickens
by: Meimandipour, Amir
Published: (2010)

Production of Cassava Syrup with Glucoamylase Immobilised to Acid-washed Charcoal
by: Ba'i, Subhi, et al.
Published: (1986)

Developments in understanding and applying prebiotics in research and practice—an ISAPP conference paper
by: Sarbini, Shahrul Razid
Published: (2020)

A review: resistant starch, a promising prebiotic for obesity and weight management
by: Thompson, Mayrilyn Solo, et al.
Published: (2022)

Deep frying performance of enzymatically synthesised palm-based medium- and long-chain triaclyglycerols (MLCT) oil blends
by: Koh, Soo Peng, et al.
Published: (2011)

In vitro fermentation of Acacia senegal by fecal microbiota from lean donors to stimulate the growth of probiotic
by: Ahallil, Hammad, et al.
Published: (2018)

Prebiotic effects of palm kernel expeller oligosaccharides extract on intestinal microbiota and immune response in Salmonella-challenged broiler chicken
by: Rezaei, Siamak
Published: (2016)

Effect of super olein and sunflower oil on the rheological properties of chocolate syrup
by: Nazaruddin Ramli,, et al.
Published: (2011)

Determinants of the human infant intestinal microbiota after the introduction of first complementary foods in infant samples from five European centres
by: Fallani, M., et al.
Published: (2011)

Intestinal Microbiota of 6-week-old Infants Across Europe: Geographic Influence Beyond Delivery Mode, Breast-feeding, and Antibiotics
by: Fallani, M., et al.
Published: (2010)

Effects of tea seed oil extracted by different refining temperatures on the intestinal microbiota of high-fat-diet-induced obese mice
by: Chen, Lin, et al.
Published: (2024)

Modulatory effects of isolated Lactobacillus paracasei from Malaysian water kefir grains on the intestinal barrier and gut microbiota in diabetic mice
by: Talib, Noorshafadzilah, et al.
Published: (2024)

Improvement of cocoa flavour through enzymatic process
by: Selamat, Jinap, et al.

Diagnosis of an intermediate case of maple syrup urine disease: a case report
by: Lin, Yun-Ting, et al.
Published: (2023)

Effects of Chlorella vulgaris supplementation on dietary digestibility, intestinal morphology and microbiota, growth performance and survival of red tilapia hybrid (Oreochromis spp.)
by: Talba, Ahmad Muhammad
Published: (2018)

Purification of fructosyltransferase (FTase) from Aspergillus Niger to enhance production of Fructooligosaccharides (FOS) as a food additive
by: Muhamad Aliff, Ramli
Published: (2012)

Development of technology to improve quality of under-fermented cocoa through enzymatic modification
by: Selamat, Jinap, et al.

Identification of antifungal peptides produced by Lactobacillus plantarum IS10 grown in the MRS broth
by: Muhialdin, Belal J., et al.
Published: (2016)