Mohd Amin, S. F., Karim, R., Yusof, Y. A., & Muhammad, K. (2021). Effects of enzymatic liquefaction, drying techniques, and wall materials on the physicochemical properties, bioactivities, and morphologies of zinc-amaranth (Amaranthus viridis L.) powders. Hindawi Publishing.
Chicago Style (17th ed.) CitationMohd Amin, Siti Faridah, Roselina Karim, Yus Aniza Yusof, and Kharidah Muhammad. Effects of Enzymatic Liquefaction, Drying Techniques, and Wall Materials on the Physicochemical Properties, Bioactivities, and Morphologies of Zinc-amaranth (Amaranthus Viridis L.) Powders. Hindawi Publishing, 2021.
MLA (9th ed.) CitationMohd Amin, Siti Faridah, et al. Effects of Enzymatic Liquefaction, Drying Techniques, and Wall Materials on the Physicochemical Properties, Bioactivities, and Morphologies of Zinc-amaranth (Amaranthus Viridis L.) Powders. Hindawi Publishing, 2021.