Joya, K., Ramli, N. N., Shamsudin, M. N., & Kamarulzaman, N. H. (2021). Consumers' willingness to pay for food safety attributes of tomato. Emerald Group Publishing.
Chicago Style (17th ed.) CitationJoya, Khalid, Nurul Nadia Ramli, Mad Nasir Shamsudin, and Nitty Hirawaty Kamarulzaman. Consumers' Willingness to Pay for Food Safety Attributes of Tomato. Emerald Group Publishing, 2021.
MLA (9th ed.) CitationJoya, Khalid, et al. Consumers' Willingness to Pay for Food Safety Attributes of Tomato. Emerald Group Publishing, 2021.
Warning: These citations may not always be 100% accurate.