Khalid,, N. I., Sulaiman, N. S., Ab Aziz, N., Taip, F. S., Sobri, S., & Nor-Khaizura, M. A. R. (2021). Stability of electrolyzed water: From the perspective of food industry. Rynnye Lyan Resources.
Chicago Style (17th ed.) CitationKhalid,, N. I., N. S. Sulaiman, N. Ab Aziz, F. S. Taip, S. Sobri, and M. A. R. Nor-Khaizura. Stability of Electrolyzed Water: From the Perspective of Food Industry. Rynnye Lyan Resources, 2021.
MLA (9th ed.) CitationKhalid,, N. I., et al. Stability of Electrolyzed Water: From the Perspective of Food Industry. Rynnye Lyan Resources, 2021.
Warning: These citations may not always be 100% accurate.