Spicy business of Saudagar Rasa and its heritage gourmet

This case study presents a food manufacturer, Noraz Berkat Trading (NBT), one of the food manufacturing SMEs in Malaysia which is involved in producing spice-based premixes and seasonings of authentic Malaysian heritage cuisines. A development life cycle and SWOT analysis are the focal points illust...

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Main Author: Mohd Sharif, Siti Nurhayati Khairatun
Format: Article
Published: I I U M Press 2021
Online Access:http://psasir.upm.edu.my/id/eprint/95133/
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author Mohd Sharif, Siti Nurhayati Khairatun
author_facet Mohd Sharif, Siti Nurhayati Khairatun
author_sort Mohd Sharif, Siti Nurhayati Khairatun
building UPM Institutional Repository
collection Online Access
description This case study presents a food manufacturer, Noraz Berkat Trading (NBT), one of the food manufacturing SMEs in Malaysia which is involved in producing spice-based premixes and seasonings of authentic Malaysian heritage cuisines. A development life cycle and SWOT analysis are the focal points illustrating the survival of NBT in the food manufacturing industry. Primary data were obtained from a series of interview sessions with the founder of the company and secondary data was generated from social media platforms and websites. Upon completion of learning the case study, the students should be able to identify the phases of the development life cycle in SME business and to explain the strengths, weaknesses, opportunities, and threats encountered by the SME.
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institution Universiti Putra Malaysia
institution_category Local University
last_indexed 2025-11-15T13:11:19Z
publishDate 2021
publisher I I U M Press
recordtype eprints
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spelling upm-951332023-02-03T08:30:39Z http://psasir.upm.edu.my/id/eprint/95133/ Spicy business of Saudagar Rasa and its heritage gourmet Mohd Sharif, Siti Nurhayati Khairatun This case study presents a food manufacturer, Noraz Berkat Trading (NBT), one of the food manufacturing SMEs in Malaysia which is involved in producing spice-based premixes and seasonings of authentic Malaysian heritage cuisines. A development life cycle and SWOT analysis are the focal points illustrating the survival of NBT in the food manufacturing industry. Primary data were obtained from a series of interview sessions with the founder of the company and secondary data was generated from social media platforms and websites. Upon completion of learning the case study, the students should be able to identify the phases of the development life cycle in SME business and to explain the strengths, weaknesses, opportunities, and threats encountered by the SME. I I U M Press 2021-01-25 Article PeerReviewed Mohd Sharif, Siti Nurhayati Khairatun (2021) Spicy business of Saudagar Rasa and its heritage gourmet. IIUM Journal of Case Study in Management, 12 (1). 19 - 27. ISSN 2810-2327; ESSN: 2710-7175 https://journals.iium.edu.my/ijcsm/index.php/jcsm/article/view/124
spellingShingle Mohd Sharif, Siti Nurhayati Khairatun
Spicy business of Saudagar Rasa and its heritage gourmet
title Spicy business of Saudagar Rasa and its heritage gourmet
title_full Spicy business of Saudagar Rasa and its heritage gourmet
title_fullStr Spicy business of Saudagar Rasa and its heritage gourmet
title_full_unstemmed Spicy business of Saudagar Rasa and its heritage gourmet
title_short Spicy business of Saudagar Rasa and its heritage gourmet
title_sort spicy business of saudagar rasa and its heritage gourmet
url http://psasir.upm.edu.my/id/eprint/95133/
http://psasir.upm.edu.my/id/eprint/95133/