Selected Kefir Water from Malaysia attenuates hydrogen per-oxide-induced oxidative stress by upregulating endogenous antioxidant levels in SH-SY5Y neuroblastoma cells

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Selected Kefir Water from Malaysia attenuates hydrogen per-oxide-induced oxidative stress by upregulating endogenous antioxidant levels in SH-SY5Y neuroblastoma cells

Kefir, a fermented probiotic drink was tested for its potential anti-oxidative, anti-apoptotic, and neuroprotective effects to attenuate cellular oxidative stress on human SH-SY5Y neuroblastoma cells. Here, the antioxidant potentials of the six different kefir water samples were analysed by total ph...

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Bibliographic Details
Main Authors:	Kumar, Muganti Rajah, Swee, Keong Yeap, Han, Chun Kwong, Mohamad, Nurul Elyani, Mubin Aziz, Muhammad Nazirul, Khalid, Melati, Masarudin, Mas Jaffri, Thean, Adam Chor Leow, Abdullah, Janna Ong, Alitheen, Noorjahan Banu
Format:	Article
Published:	MDPI AG 2021
Online Access:	http://psasir.upm.edu.my/id/eprint/95029/

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