APA (7th ed.) Citation

Zailani, M. A., Abd Razak, H. K., Awang Husaini‬, ‪. A. S., & Sarbini, S. R. (2021). Physicochemical properties of microwave heated sago (Metroxylon sagu) starch. Taylor & Francis.

Chicago Style (17th ed.) Citation

Zailani, Mohd Alhafiizh, Hanisah Kamilah Abd Razak, ‪Awang Ahmad Sallehin Awang Husaini‬, and Shahrul Razid Sarbini. Physicochemical Properties of Microwave Heated Sago (Metroxylon Sagu) Starch. Taylor & Francis, 2021.

MLA (9th ed.) Citation

Zailani, Mohd Alhafiizh, et al. Physicochemical Properties of Microwave Heated Sago (Metroxylon Sagu) Starch. Taylor & Francis, 2021.

Warning: These citations may not always be 100% accurate.