APA (7th ed.) Citation

Ismail Suhaimy, N. W., Abd Gani, S. S., Zaidan, U. H., Halmi, M. I. E., & Bawon, P. (2021). Optimizing conditions for microwave-assisted extraction of polyphenolic content and antioxidant activity of Barleria lupulina Lindl. MDPI.

Chicago Style (17th ed.) Citation

Ismail Suhaimy, Noor Wahida, Siti Salwa Abd Gani, Uswatun Hasanah Zaidan, Mohd Izuan Effendi Halmi, and Paiman Bawon. Optimizing Conditions for Microwave-assisted Extraction of Polyphenolic Content and Antioxidant Activity of Barleria Lupulina Lindl. MDPI, 2021.

MLA (9th ed.) Citation

Ismail Suhaimy, Noor Wahida, et al. Optimizing Conditions for Microwave-assisted Extraction of Polyphenolic Content and Antioxidant Activity of Barleria Lupulina Lindl. MDPI, 2021.