Abdullah, N., & Chin, N. L. (2020). Optimising tropical fruit juice quality using thermosonication-assisted extraction via blocked face-centered composite design. MDPI.
Chicago Style (17th ed.) CitationAbdullah, Norazlin, and Nyuk Ling Chin. Optimising Tropical Fruit Juice Quality Using Thermosonication-assisted Extraction via Blocked Face-centered Composite Design. MDPI, 2020.
MLA (9th ed.) CitationAbdullah, Norazlin, and Nyuk Ling Chin. Optimising Tropical Fruit Juice Quality Using Thermosonication-assisted Extraction via Blocked Face-centered Composite Design. MDPI, 2020.
Warning: These citations may not always be 100% accurate.