Zero waste management of spent mushroom compost
Edible mushroom are grown commercially using lignocellulosic waste by applying a biological process. However after the harvesting season about 70% of the substrate remain as a spent mushroom compost (SMC). SMC can be the source for retrieving value-added products which support zero waste approach. I...
| Main Authors: | , , , , , , |
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| Format: | Article |
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Springer
2021
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| Online Access: | http://psasir.upm.edu.my/id/eprint/93616/ |
| _version_ | 1848861877823602688 |
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| author | Umor, N. A. Ismail, S. Abdullah, S. Huzaifah, M. H. R. Huzir, N. M. Mahmood, N. A. N. Zahrim, A. Y. |
| author_facet | Umor, N. A. Ismail, S. Abdullah, S. Huzaifah, M. H. R. Huzir, N. M. Mahmood, N. A. N. Zahrim, A. Y. |
| author_sort | Umor, N. A. |
| building | UPM Institutional Repository |
| collection | Online Access |
| description | Edible mushroom are grown commercially using lignocellulosic waste by applying a biological process. However after the harvesting season about 70% of the substrate remain as a spent mushroom compost (SMC). SMC can be the source for retrieving value-added products which support zero waste approach. In this paper, the fate of SMC from agricultural production will be discussed focusing on its utilization. Based on the previous reports, major uses of SMC were in the agricultural field as mushroom media, animal feed, plant compost, fertilizer and others. Extended usage of SMC, i.e., for second cultivation is proposed in this review. In addition, the SMC was also applied in renewable energy production, e.g., feedstock for biogas, bioethanol or biohydrogen. |
| first_indexed | 2025-11-15T13:08:07Z |
| format | Article |
| id | upm-93616 |
| institution | Universiti Putra Malaysia |
| institution_category | Local University |
| last_indexed | 2025-11-15T13:08:07Z |
| publishDate | 2021 |
| publisher | Springer |
| recordtype | eprints |
| repository_type | Digital Repository |
| spelling | upm-936162024-01-11T03:03:56Z http://psasir.upm.edu.my/id/eprint/93616/ Zero waste management of spent mushroom compost Umor, N. A. Ismail, S. Abdullah, S. Huzaifah, M. H. R. Huzir, N. M. Mahmood, N. A. N. Zahrim, A. Y. Edible mushroom are grown commercially using lignocellulosic waste by applying a biological process. However after the harvesting season about 70% of the substrate remain as a spent mushroom compost (SMC). SMC can be the source for retrieving value-added products which support zero waste approach. In this paper, the fate of SMC from agricultural production will be discussed focusing on its utilization. Based on the previous reports, major uses of SMC were in the agricultural field as mushroom media, animal feed, plant compost, fertilizer and others. Extended usage of SMC, i.e., for second cultivation is proposed in this review. In addition, the SMC was also applied in renewable energy production, e.g., feedstock for biogas, bioethanol or biohydrogen. Springer 2021-05 Article PeerReviewed Umor, N. A. and Ismail, S. and Abdullah, S. and Huzaifah, M. H. R. and Huzir, N. M. and Mahmood, N. A. N. and Zahrim, A. Y. (2021) Zero waste management of spent mushroom compost. Journal of Material Cycles and Waste Management, 23. 1726 - 1736. ISSN 1438-4957; ESSN: 1611-8227 https://link.springer.com/journal/10163 10.1007/s10163-021-01250-3 |
| spellingShingle | Umor, N. A. Ismail, S. Abdullah, S. Huzaifah, M. H. R. Huzir, N. M. Mahmood, N. A. N. Zahrim, A. Y. Zero waste management of spent mushroom compost |
| title | Zero waste management of spent mushroom compost |
| title_full | Zero waste management of spent mushroom compost |
| title_fullStr | Zero waste management of spent mushroom compost |
| title_full_unstemmed | Zero waste management of spent mushroom compost |
| title_short | Zero waste management of spent mushroom compost |
| title_sort | zero waste management of spent mushroom compost |
| url | http://psasir.upm.edu.my/id/eprint/93616/ http://psasir.upm.edu.my/id/eprint/93616/ http://psasir.upm.edu.my/id/eprint/93616/ |