Che Noh, N., & Yusop, S. H. (2021). Nilai kebersihan premis, makanan elak wabak taun.
Chicago Style (17th ed.) CitationChe Noh, Norzamira, and Siti Haliza Yusop. Nilai Kebersihan Premis, Makanan Elak Wabak Taun. 2021.
MLA (9th ed.) CitationChe Noh, Norzamira, and Siti Haliza Yusop. Nilai Kebersihan Premis, Makanan Elak Wabak Taun. 2021.
Warning: These citations may not always be 100% accurate.