Antioxidant and anti-obesity properties of selected local chili varieties in vitro

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Antioxidant and anti-obesity properties of selected local chili varieties in vitro

Obesity is a complex metabolic disease caused by positive energy balance, which leads to an increase in body fat mass. Currently, obesity is a health concern as it may initiate common chronic diseases. Among Malaysians, almost half of the population is overweight or obese...

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Bibliographic Details
Main Author:	Chan, Suk Huei
Format:	Thesis
Language:	English
Published:	2019
Subjects:	Antioxidants Obesity Metabolic Diseases
Online Access:	http://psasir.upm.edu.my/id/eprint/90409/ http://psasir.upm.edu.my/id/eprint/90409/1/FPSK%28m%29%202020%2014%20-%20IR.pdf

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