Nutritional composition and cost differences between gluten-free and gluten-containing food products in Kuala Lumpur, Malaysia

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Nutritional composition and cost differences between gluten-free and gluten-containing food products in Kuala Lumpur, Malaysia

Introduction: The demand for commercial gluten-free food products are increasing due to rising prevalence of lifestyle-related diseases. The market growth is forecasted to increase in numbers. However, to date nutritional comparison of gluten-free and gluten-containing food products is not done exte...

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Bibliographic Details
Main Authors:	Mohd Fauad, Siti Nur Aishah, Kaur, Satvinder, Shafie, Siti Raihanah
Format:	Article
Language:	English
Published:	Faculty of Medicine and Health Sciences, Universiti Putra Malaysia 2020
Online Access:	http://psasir.upm.edu.my/id/eprint/90284/ http://psasir.upm.edu.my/id/eprint/90284/1/23upm.pdf

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