Quantitative genetic analysis and rice kernel elongation improvement in MR219 × Mahsuri Mutan and MR219 × Basmati 370 populations

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Quantitative genetic analysis and rice kernel elongation improvement in MR219 × Mahsuri Mutan and MR219 × Basmati 370 populations

In Malaysia, there is increasing demand for specialty rice especially in preparing dishes such as Nasi Arab and Biryani. High kernel elongation (HKE) is one of the high-quality characteristics in rice. However, limited studies in Malaysia were done on quantitative genetics analysis of high kernel...

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Bibliographic Details
Main Author:	Ab Halim, Anna Arina
Format:	Thesis
Language:	English
Published:	2019
Subjects:	Rice Rice - Genetics
Online Access:	http://psasir.upm.edu.my/id/eprint/90116/ http://psasir.upm.edu.my/id/eprint/90116/1/FP%202019%2071%20ir.pdf

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