Physicochemical and antioxidant properties of pomelo residues using different drying methods and kinetic models of naringin degradation

QR Code

Physicochemical and antioxidant properties of pomelo residues using different drying methods and kinetic models of naringin degradation

Tambun Pomelo (PO52) also known as Limau Bali in Malaysia is a native citrus fruit recognized as the largest citrus fruit in the world. Pomelo is commonly eaten fresh while the pomelo residues (~50%) consist of flavedo, albedo, lamella and pulp waste discarded without acknowledging its potential....

Full description

Bibliographic Details
Main Author:	Abd Rahman, Nur Farhana
Format:	Thesis
Language:	English
Published:	2020
Subjects:	Food - Analysis Pummelo Chemical kinetics - Mathematical models
Online Access:	http://psasir.upm.edu.my/id/eprint/89920/ http://psasir.upm.edu.my/id/eprint/89920/1/FK%202020%2074%20ir.pdf

Similar Items

Production of rhamnose from pomelo peel using locally-isolated fungi Trametes sp. IP3
by: Salihan, Nur Haziqah Aniyah
Published: (2016)

Dean vortex ultraviolet light pasteurization of pummelo (Citrus Grandis L. Osbeck) fruit juice
by: Abdul Karim Shah, Nor Nadiah
Published: (2015)

Influence of drying methods on the bioactive compound and antioxidant activity of pomelo residue
by: Abd Rahman, Nur Farhana, et al.
Published: (2017)

Screening the physicochemical properties of thermosonically treated pomelo juice
by: Wan Marzuki Rashidi, Wan Nur Ain Syukriah, et al.
Published: (2018)

Kinetic Study On The Thermal Degradation Of Polyvinylpyrrolidone (Pvp)
by: El Ghemi, Abduel Hamid N
Published: (2003)

Solar photocatalytic degradation of 4-chlorophenol: Mechanism and kinetic modelling
by: Abeish, Abdulbasit M., et al.
Published: (2013)

Kinetic model of drying process of pumpkin (Cucurbita moschata duchesne ex poir.) in a convective hot air dryer
by: Iroemeha C., Onwude Daniel
Published: (2016)

Kinetics and Equilibrium Models for the Adsorption of Thiosulfate and Polythionates onto Strong Base Anion Exchange Resin in Batch System
by: Muslim, Abrar
Published: (2009)

Influence of different fat replacers and drying techniques on physicochemical characteristics and sensory attributes of regular and instant reduced-fat coffee creamer
by: Hedayatnia, Simin
Published: (2015)

Kinetic study of the pyrolysis of microalgae under nitrogen and CO2 atmosphere
by: Hong, Yu, et al.
Published: (2020)

Equilibrium and kinetic studies on removal of phenolic compounds using activated carbon coated monolith
by: Teoh, Yi Peng
Published: (2014)

Insights into the applicability of the R dot approach for reaction mechanism kinetics studies
by: Periasamy, Vijay, et al.
Published: (2012)

New insights into secondary gas generation from the thermal cracking of oil: Methylated monoaromatics. A kinetic approach using 1,2,4-trimethylbenzene. Part I: A mechanistic kinetic model
by: Fusetti, L., et al.
Published: (2010)

Modelling and kinetics estimation in gibbsite precipitation from caustic aluminate solutions
by: Li, Tian Siong
Published: (2000)

Solar photocatalytic degradation of chlorophenols mixture (4-CP and 2,4-DCP): Mechanism and kinetic modelling
by: Abeish, Abdul Basit Mohamad S, et al.
Published: (2015)

Advanced diamond-reinforced metal matrix composites via cold spray: properties and deposition mechanism
by: Yin, Shuo, et al.
Published: (2017)

Estimation of Rh, Ru, and Ir leaching kinetics during the sulfuric acid pressure leaching of Ni–Cu matte as a function of temperature, pressure, and acid concentration
by: Dorfing, C, et al.
Published: (2013)

Equilibrium, Kinetics, and Thermodynamics of Methylene Blue Adsorption by Pine Tree Leaves
by: Yagub, Musstafa, et al.
Published: (2012)

Removal of Dissolved Organic Carbon from Oily Produced Water by Adsorption onto Date Seeds: Equilibrium, Kinetic, and Thermodynamic Studies
by: Al.Haddabi, M., et al.
Published: (2015)

Effect of drying temperature on Malaysia pomelo (Citrus grandis (L.) Osbeck) pomace residue under vacuum condition
by: Abd Rahman, Nur Farhana, et al.
Published: (2019)

Physicochemical properties of pomelo (Citrus grandis L. Osbeck) byproducts
by: Abd Rahman, Nur Farhana, et al.
Published: (2019)

Effects of post-drying methods on pomelo fruit peels
by: Abd Rahman, Nur Farhana, et al.
Published: (2016)

The kinetics studies and thermal characterisation of biomass
by: Yan, Yuxin, et al.
Published: (2019)

Kinetics and modelling of cell growth and substrate uptake in Centella asiatica cell culture
by: Omar, Rozita, et al.
Published: (2006)

Multi-timescale analysis of a metabolic network in synthetic biology: a kinetic model for 3-hydroxypropionic acid production via beta-alanine
by: Dalwadi, Mohit P., et al.
Published: (2017)

Multi-scale modelling of biomass pyrolysis processes
by: Sharma, Abhishek, et al.
Published: (2012)

Application of the shrinking-core model to the kinetics of repeated formation of methane hydrates in a system of mixed dry-water and porous hydrogel particulates
by: Shi, B., et al.
Published: (2014)

Naringin content in local citrus fruits
by: Yusof, Salmah, et al.
Published: (1990)

Development of dried rice noodles fortified with β- carotene from differently processed carrots (Daucus carota L.)
by: Ismail, Hamidah
Published: (2019)

Adsorption of methylene blue dye from aqueous solution by novel biomass Eucalyptus sheathiana bark: equilibrium, kinetics, thermodynamics and mechanism
by: Afroze, Sharmeen, et al.
Published: (2015)

New insights into secondary gas generation from the thermal cracking of oil: Methylated mono-aromatics. A kinetic approach using 1,2,4-trimethylbenzene. Part II: An empirical kinetic model
by: Fusetti, L., et al.
Published: (2010)

Growth kinetics of diazotrophic Bacillus sphaericus UPMB10 cultured using different types and concentrations of carbon and nitrogen sources
by: Ooi, T. C., et al.
Published: (2008)

Kinetic Study of an Aerobic Digestion With Biomass Retention by Ultrafiltration Membranes
by: Khor, Ooi Hong
Published: (1997)

Kinetics, crystallization, and structural elucidation of thermostable D311E T1 lipase variant from Geobacillus zalihae
by: Ruslan, Rudzanna
Published: (2013)

Effects of drying methods on total phenolic contents and antioxidant capacity of the pomelo (Citrus grandis (L.) Osbeck) peels
by: Abd Rahman, Nur Farhana, et al.
Published: (2018)

Kinetic limitations in the Mg-Si-H system
by: Paskevicius, Mark, et al.
Published: (2011)

Coarse-graining and renormalisation group methods for the elucidation of the kinetics of complex nucleation and growth processes
by: Coveney, Peter V., et al.
Published: (2006)

Effect of co-solvent addition on the reaction kinetics of the lipase-catalyzed resolution of ibuprofen ester
by: Gonawan, Fadzil, et al.
Published: (2013)

Chicken drumstick bones as an efficient biosorbent for copper (II) removal from aqueous solution
by: Znad, Hussein, et al.
Published: (2014)

A phenomenological model of the mechanisms of lignocellulosic biomass pyrolysis processes
by: Sharma, Abhishek, et al.
Published: (2014)