APA (7th ed.) Citation

Li, S., & Jaharuddin, N. S. (2020). Identifying the key purchase factors for organic food among Chinese consumers. Springer.

Chicago Style (17th ed.) Citation

Li, Shimiao, and Nor Siah Jaharuddin. Identifying the Key Purchase Factors for Organic Food Among Chinese Consumers. Springer, 2020.

MLA (9th ed.) Citation

Li, Shimiao, and Nor Siah Jaharuddin. Identifying the Key Purchase Factors for Organic Food Among Chinese Consumers. Springer, 2020.