APA (7th ed.) Citation

Awin, T. M., Mediani, A., Mohd Faudzi, S. M., Maulidiani, M., Sze, W. L., Shaari, K., & Abas, F. (2020). Identification of α-glucosidase inhibitory compounds from Curcuma mangga fractions. Taylor and Francis.

Chicago Style (17th ed.) Citation

Awin, Tahani M., Ahmed Mediani, Siti Munirah Mohd Faudzi, M. Maulidiani, Wei Leong Sze, Khozirah Shaari, and Faridah Abas. Identification of α-glucosidase Inhibitory Compounds from Curcuma Mangga Fractions. Taylor and Francis, 2020.

MLA (9th ed.) Citation

Awin, Tahani M., et al. Identification of α-glucosidase Inhibitory Compounds from Curcuma Mangga Fractions. Taylor and Francis, 2020.