APA (7th ed.) Citation

Mohd Thani, N., Mustapa Kamal, S. M., Taip, F. S., Sulaiman, A., Omar, R., & Siajam, S. I. (2020). Hydrolysis and characterization of sugar recovery from bakery waste under optimized subcritical water conditions. Springer.

Chicago Style (17th ed.) Citation

Mohd Thani, Nurfatimah, Siti Mazlina Mustapa Kamal, Farah Saleena Taip, Alifdalino Sulaiman, Rozita Omar, and Shamsul Izhar Siajam. Hydrolysis and Characterization of Sugar Recovery from Bakery Waste Under Optimized Subcritical Water Conditions. Springer, 2020.

MLA (9th ed.) Citation

Mohd Thani, Nurfatimah, et al. Hydrolysis and Characterization of Sugar Recovery from Bakery Waste Under Optimized Subcritical Water Conditions. Springer, 2020.