Azmi, N. S., Kadir Basha, R., Tajul Arifin, N. N., Othman, S. H., & Mohammed, M. A. P. (2020). Functional properties of Tilapia’s fish scale gelatin film: Effects of different type of plasticizers. Penerbit Universiti Kebangsaan Malaysia.
Chicago Style (17th ed.) CitationAzmi, Nazatul Shima, Roseliza Kadir Basha, Nurfatin Nabila Tajul Arifin, Siti Hajar Othman, and Mohd Afandi P. Mohammed. Functional Properties of Tilapia’s Fish Scale Gelatin Film: Effects of Different Type of Plasticizers. Penerbit Universiti Kebangsaan Malaysia, 2020.
MLA (9th ed.) CitationAzmi, Nazatul Shima, et al. Functional Properties of Tilapia’s Fish Scale Gelatin Film: Effects of Different Type of Plasticizers. Penerbit Universiti Kebangsaan Malaysia, 2020.
Warning: These citations may not always be 100% accurate.