Yong, Y. H., Abdul Wahat, N. W., Omar, D. S., Hadi, H., Karunamurthi, K., Li, X. Y., . . . Hanwen, W. (2020). Exploring the experiences of designing and managing cooking online training during the Covid-19 pandemic. Human Resource Management Academic Research Society.
Chicago Style (17th ed.) CitationYong, Yit Hiong, et al. Exploring the Experiences of Designing and Managing Cooking Online Training During the Covid-19 Pandemic. Human Resource Management Academic Research Society, 2020.
MLA (9th ed.) CitationYong, Yit Hiong, et al. Exploring the Experiences of Designing and Managing Cooking Online Training During the Covid-19 Pandemic. Human Resource Management Academic Research Society, 2020.
Warning: These citations may not always be 100% accurate.