Khalid, N. I., Ab Aziz, N., Mohd Thani, N., Shapi’i, R., & Abd Rahman, N. F. (2020). Electrolyzed water as a sustainable cleaning and disinfection chemical for SMEs Malaysian meat processing food industries: Challenges and uncertainties. SixScientia Resources.
Chicago Style (17th ed.) CitationKhalid, Nurul Izzah, Norashikin Ab Aziz, Nurfatimah Mohd Thani, Ruzanna Shapi’i, and Nur Farhana Abd Rahman. Electrolyzed Water as a Sustainable Cleaning and Disinfection Chemical for SMEs Malaysian Meat Processing Food Industries: Challenges and Uncertainties. SixScientia Resources, 2020.
MLA (9th ed.) CitationKhalid, Nurul Izzah, et al. Electrolyzed Water as a Sustainable Cleaning and Disinfection Chemical for SMEs Malaysian Meat Processing Food Industries: Challenges and Uncertainties. SixScientia Resources, 2020.