Comparison of selected local honey with Manuka honey based on their nutritional and antioxidant properties
This study aimed to determine and compare the proximate composition, sugars content and antioxidant properties of selected Malaysian raw honey (Tualang, Gelam, Kelulut, Wild, and Pineapple) with Manuka honey. Proximate analysis (energy, carbohydrate, protein, fat, ash, moisture and total dietary fib...
| Main Authors: | Kau, Zae Ting, Azlan, Azrina, Abu Bakar Sajak, Azliana, Khoo, Hock Eng, Chin, Nyuk Ling, M. F., Md Noh, N., Mustafa Khalid |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Rynnye Lyan Resources
2020
|
| Online Access: | http://psasir.upm.edu.my/id/eprint/88220/ http://psasir.upm.edu.my/id/eprint/88220/1/ABSTRACT.pdf |
Similar Items
Investigation of chemical components and purities of eight Malaysian honeys as compared to manuka honey
by: Moniruzzaman, Mohammed
Published: (2015)
by: Moniruzzaman, Mohammed
Published: (2015)
Quality improvement of manuka honey through the application of high pressure processing
by: Mohd Fauzi, Noor Akhmazillah
Published: (2014)
by: Mohd Fauzi, Noor Akhmazillah
Published: (2014)
Nutritional composition, phytochemicals and acute toxicity of herbal mixture (lemon, apple cider, garlic, ginger and honey) in Zebrafish embryo and Wistar rat
by: Abu Bakar Sajak, Azliana, et al.
Published: (2020)
by: Abu Bakar Sajak, Azliana, et al.
Published: (2020)
Determination of Mineral, Trace Element, and Pesticide
Levels in Honey Samples Originating from Different Regions of
Malaysia Compared to Manuka Honey
by: Moniruzzaman, Mohammed, et al.
Published: (2014)
by: Moniruzzaman, Mohammed, et al.
Published: (2014)
A comparison of the clinical and antibacterial effects between tualang honey and manuka honey as adjunctive treatment in pseudomonas keratitis in rabbit eyes
by: Md Said , Haslinda
Published: (2017)
by: Md Said , Haslinda
Published: (2017)
Comparing Manuka and other medical honeys as adjunct to antibiotic therapy against facultative anaerobes
by: Sievers, Justus Thomas Obiajulu, et al.
Published: (2022)
by: Sievers, Justus Thomas Obiajulu, et al.
Published: (2022)
Oral Administration of Tualang and Manuka Honeys Modulates
Breast Cancer Progression in Sprague-Dawley Rats Model
by: Ahmed, Sarfraz, et al.
Published: (2017)
by: Ahmed, Sarfraz, et al.
Published: (2017)
High-pressure processing of Manuka honey: brown pigment formation, improvement of antibacterial activity and hydroxymethylfurfural content
by: Fauzi, Noor Akhmazillah, et al.
Published: (2015)
by: Fauzi, Noor Akhmazillah, et al.
Published: (2015)
Phenolic content and α–glucosidase inhibitory activity of herbal mixture: effect of processing technique and honey ratio
by: Abu Bakar Sajak, Azliana, et al.
Published: (2019)
by: Abu Bakar Sajak, Azliana, et al.
Published: (2019)
The changes in endogenous metabolites in hyperlipidemic rats treated with herbal mixture containing lemon, apple cider, garlic, ginger, and honey
by: Abu Bakar Sajak, Azliana, et al.
Published: (2021)
by: Abu Bakar Sajak, Azliana, et al.
Published: (2021)
Honey and its nutritional and antiinflammatory
value
by: Ranneh, Yazan, et al.
Published: (2021)
by: Ranneh, Yazan, et al.
Published: (2021)
An antioxidant- and hydroxymethylfurfural-based index for health impact grading of honey
by: Yap, Shu Khang, et al.
Published: (2024)
by: Yap, Shu Khang, et al.
Published: (2024)
An antioxidant‑ and hydroxymethylfurfural‑based index for health impact grading of honey
by: Chin, Nyuk Ling, et al.
Published: (2024)
by: Chin, Nyuk Ling, et al.
Published: (2024)
Antioxidant activity, nutritional and physicochemical characteristics, and toxicity of minimally refined brown sugar and other sugars
by: Azlan, Azrina, et al.
Published: (2020)
by: Azlan, Azrina, et al.
Published: (2020)
Honey and its nutritional and anti-inflammatory value
by: Ranneh, Yazan, et al.
Published: (2021)
by: Ranneh, Yazan, et al.
Published: (2021)
Potential of Malaysian local honey as an antibacterial agent
by: Ainul Hafiza , A.H., et al.
Published: (2005)
by: Ainul Hafiza , A.H., et al.
Published: (2005)
Pharmacognostical and physicochemical investigation of local commercial honey
by: Ng, Choi Wan
Published: (2017)
by: Ng, Choi Wan
Published: (2017)
The physicochemical and antioxidant properties of double-boiled kelulut honey
by: A. Rahman, Nur Atikah
Published: (2019)
by: A. Rahman, Nur Atikah
Published: (2019)
Quality characteristics of dehydrated raw Kelulut honey
by: Yap, Shu Khang, et al.
Published: (2019)
by: Yap, Shu Khang, et al.
Published: (2019)
Honey fusion
by: Abdul Karim, Muhammad Shahrim, et al.
Published: (2013)
by: Abdul Karim, Muhammad Shahrim, et al.
Published: (2013)
Efficacy of Various Local Honey For The Treatment Of Burn Wounds
by: Mohd Zohdi, Rozaini
Published: (2005)
by: Mohd Zohdi, Rozaini
Published: (2005)
Consumer perceptions and attitudes toward local honey in Sabah
by: Ismail, Mohd Mansor, et al.
Published: (1994)
by: Ismail, Mohd Mansor, et al.
Published: (1994)
Phytochemical compositions and antioxidant activities of Malaysian stingless bee honey
by: Maringgal, Bernard, et al.
Published: (2019)
by: Maringgal, Bernard, et al.
Published: (2019)
Therapeutic properties of stingless bee honey in comparison with European bee honey
by: Amin, Fatin Aina Zulkhairi, et al.
Published: (2018)
by: Amin, Fatin Aina Zulkhairi, et al.
Published: (2018)
Fructooligosaccharides in honey and effects of honey on growth of Bifidobacterium longum BB 536
by: Soon, Jan Mei, et al.
Published: (2010)
by: Soon, Jan Mei, et al.
Published: (2010)
Chemical and genetic markers for identification of honey origin from its bee speciation
by: Chin, Nyuk Ling, et al.
Published: (2018)
by: Chin, Nyuk Ling, et al.
Published: (2018)
Kinetic modeling on quality parameters of raw Kelulut honey during dehydration process
by: Yap, Shu Khang, et al.
Published: (2020)
by: Yap, Shu Khang, et al.
Published: (2020)
Anti-inflammatory activity of raw and processed stingless bee honey
by: Chong, Kar Yeen, et al.
Published: (2021)
by: Chong, Kar Yeen, et al.
Published: (2021)
A preliminary study: effect of local honey on spermatogenesis in rats
by: Mohamed, Mahaneem
Published: (2010)
by: Mohamed, Mahaneem
Published: (2010)
A preliminary study: effect of local honey on
spermatogenesis in rats
by: Mohamed, Mahaneem
Published: (2010)
by: Mohamed, Mahaneem
Published: (2010)
Honey: food or medicine?
by: Saba ZH,, et al.
Published: (2013)
by: Saba ZH,, et al.
Published: (2013)
Honey marketing in Malaysia
by: Ismail, Mohd Mansor
Published: (2012)
by: Ismail, Mohd Mansor
Published: (2012)
Biochemical characterization of antioxidant in selected Iranian honey / Saleh Saleh Nezhad
by: Saleh Saleh, Nezhad
Published: (2013)
by: Saleh Saleh, Nezhad
Published: (2013)
Minerals, Toxic Heavy Metals, and Antioxidant Properties of
Honeys from Bangladesh
by: Paul, Sudip, et al.
Published: (2017)
by: Paul, Sudip, et al.
Published: (2017)
Microwave dielectric and reflection analysis on pure and adulterated Trigona Honey and Honey Gold
by: Cheng, Ee Meng, et al.
Published: (2022)
by: Cheng, Ee Meng, et al.
Published: (2022)
DNA-based method for identification of species origin of honey and edible bird’s nest
by: Chin, Nyuk Ling, et al.
Published: (2016)
by: Chin, Nyuk Ling, et al.
Published: (2016)
Factors influencing perceptions of local community on 'kelulut' honey as agrotourism product
by: Kunasekaran, Puvaneswaran, et al.
Published: (2018)
by: Kunasekaran, Puvaneswaran, et al.
Published: (2018)
Measuring consumers' preferences of stingless bee honey (meliponine honey) based on sensory characteristics
by: Saludin, Siti Farhana, et al.
Published: (2019)
by: Saludin, Siti Farhana, et al.
Published: (2019)
Antioxidant capacity and sugar content of honey from Blue Nile State, Sudan
by: Hajer, Tuhami, et al.
Published: (2017)
by: Hajer, Tuhami, et al.
Published: (2017)
Effect of Processing Treatment on Antioxidant, Physicochemical and Enzymatic Properties of Honey (Trigona Spp.)
by: Ngoi, Vivian
Published: (2016)
by: Ngoi, Vivian
Published: (2016)
Similar Items
-
Investigation of chemical components and purities of eight Malaysian honeys as compared to manuka honey
by: Moniruzzaman, Mohammed
Published: (2015) -
Quality improvement of manuka honey through the application of high pressure processing
by: Mohd Fauzi, Noor Akhmazillah
Published: (2014) -
Nutritional composition, phytochemicals and acute toxicity of herbal mixture (lemon, apple cider, garlic, ginger and honey) in Zebrafish embryo and Wistar rat
by: Abu Bakar Sajak, Azliana, et al.
Published: (2020) -
Determination of Mineral, Trace Element, and Pesticide
Levels in Honey Samples Originating from Different Regions of
Malaysia Compared to Manuka Honey
by: Moniruzzaman, Mohammed, et al.
Published: (2014) -
A comparison of the clinical and antibacterial effects between tualang honey and manuka honey as adjunctive treatment in pseudomonas keratitis in rabbit eyes
by: Md Said , Haslinda
Published: (2017)