Nehdi, I. A., Sbihi, H. M., Tan, C. P., Al-Resayes, S. I., Rashid, U., Al-Misned, F. A., & El-Serehy, H. A. (2020). Chemical composition, oxidative stability, and antioxidant activity of Allium ampeloprasum L. (Wild Leek) seed oil. Japan Oil Chemists Society.
Chicago Style (17th ed.) CitationNehdi, Imededdine Arbi, Hassen Mohamed Sbihi, Chin Ping Tan, Saud Ibrahim Al-Resayes, Umer Rashid, Fahad A. Al-Misned, and Hamed A. El-Serehy. Chemical Composition, Oxidative Stability, and Antioxidant Activity of Allium Ampeloprasum L. (Wild Leek) Seed Oil. Japan Oil Chemists Society, 2020.
MLA (9th ed.) CitationNehdi, Imededdine Arbi, et al. Chemical Composition, Oxidative Stability, and Antioxidant Activity of Allium Ampeloprasum L. (Wild Leek) Seed Oil. Japan Oil Chemists Society, 2020.