Munawar, N., Azhar, N., Rohaizad, N. S., & Hussain, N. (2020). Characterization of watermelon rind powder using foam mat drying with different types of foaming agents and temperatures. Asian Scholars Network.
Chicago Style (17th ed.) CitationMunawar, Nursabrina, Najjah Azhar, Nur Syahirah Rohaizad, and Norhayati Hussain. Characterization of Watermelon Rind Powder Using Foam Mat Drying with Different Types of Foaming Agents and Temperatures. Asian Scholars Network, 2020.
MLA (9th ed.) CitationMunawar, Nursabrina, et al. Characterization of Watermelon Rind Powder Using Foam Mat Drying with Different Types of Foaming Agents and Temperatures. Asian Scholars Network, 2020.
Warning: These citations may not always be 100% accurate.