Mohammed, N. K., Muhialdin, B. J., & Meor Hussin, A. S. (2020). Characterization of nanoemulsion of Nigella sativa oil and its application in ice cream. John Wiley and Sons.
Chicago Style (17th ed.) CitationMohammed, Nameer Khairullah, Belal J. Muhialdin, and Anis Shobirin Meor Hussin. Characterization of Nanoemulsion of Nigella Sativa Oil and Its Application in Ice Cream. John Wiley and Sons, 2020.
MLA (9th ed.) CitationMohammed, Nameer Khairullah, et al. Characterization of Nanoemulsion of Nigella Sativa Oil and Its Application in Ice Cream. John Wiley and Sons, 2020.
Warning: These citations may not always be 100% accurate.