Nalaya, P., Abd. Wahid, S., & Halmi, M. I. E. (2020). Characterization of empty fruit bunch biochar pyrolyzed at different temperatures with respect to activated carbon and their sorption capacities for pentachlorophenol. Japan Society on Water Environment.
Chicago Style (17th ed.) CitationNalaya, Puvaneswaree, Samsuri Abd. Wahid, and Mohd Izuan Effendi Halmi. Characterization of Empty Fruit Bunch Biochar Pyrolyzed at Different Temperatures with Respect to Activated Carbon and Their Sorption Capacities for Pentachlorophenol. Japan Society on Water Environment, 2020.
MLA (9th ed.) CitationNalaya, Puvaneswaree, et al. Characterization of Empty Fruit Bunch Biochar Pyrolyzed at Different Temperatures with Respect to Activated Carbon and Their Sorption Capacities for Pentachlorophenol. Japan Society on Water Environment, 2020.