Banana powder production via foam mat drying
Banana puree is one of the main commercial banana products available in the market worldwide. However, like other purees, banana puree deteriorates quite rapidly and gets a chilling injury when refrigerated. Therefore, this study focused on the dehydration of banana puree using a foam mat drying (FM...
| Main Authors: | Razali, Siti Amirah, Mohd Nor, Mohd Zuhair, Anuar, Mohd Shamsul, Shamsudin, Rosnah, Wan Mohamad, Wan Anwar Fahmi |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
HH Publisher
2020
|
| Online Access: | http://psasir.upm.edu.my/id/eprint/88005/ http://psasir.upm.edu.my/id/eprint/88005/1/ABSTRACT.pdf |
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