APA (7th ed.) Citation

Sanchez, P. D. C., Hashim, N., Shamsudin, R., & Mohd Nor, M. Z. (2020). Applications of imaging and spectroscopy techniques for non-destructive quality evaluation of potatoes and sweet potatoes: A review. Elsevier.

Chicago Style (17th ed.) Citation

Sanchez, Philip Donald C., Norhashila Hashim, Rosnah Shamsudin, and Mohd Zuhair Mohd Nor. Applications of Imaging and Spectroscopy Techniques for Non-destructive Quality Evaluation of Potatoes and Sweet Potatoes: A Review. Elsevier, 2020.

MLA (9th ed.) Citation

Sanchez, Philip Donald C., et al. Applications of Imaging and Spectroscopy Techniques for Non-destructive Quality Evaluation of Potatoes and Sweet Potatoes: A Review. Elsevier, 2020.