Antifreeze proteins: characteristics and potential applications

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Antifreeze proteins: characteristics and potential applications

The freezing of water is usually fatal to most organisms because it causes extensive damage to cell membranes due to the formation of ice crystals. However, several structurally different classes of antifreeze proteins (AFPs) found in fish, insects, plants, and microorganisms, including bacteria, ye...

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Bibliographic Details
Main Authors:	Tejo, Bimo Ario, Asmawi, Azren Aida, Abdul Rahman, Mohd Basyaruddin
Format:	Article
Language:	English
Published:	Universitas Indonesia 2020
Online Access:	http://psasir.upm.edu.my/id/eprint/87692/ http://psasir.upm.edu.my/id/eprint/87692/1/ABSTRACT.pdf

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