Hussin, F. S., Chay, S. Y., Zarei, M., Meor Hussin, A. S., Wan Ibadullah, W. Z., Zaharuddin, N. D., . . . Saari, N. (2020). Potentiality of self-cloned Lactobacillus plantarum Taj-Apis362 for enhancing GABA production in yogurt under glucose induction: Optimization and its cardiovascular effect on spontaneous hypertensive rats. Multidisciplinary Digital Publishing Institute.
Chicago Style (17th ed.) CitationHussin, Farah Salina, Shyan Yea Chay, Mohammad Zarei, Anis Shobirin Meor Hussin, Wan Zunairah Wan Ibadullah, Nurul Dhania Zaharuddin, Hazrati Wazir, and Nazamid Saari. Potentiality of Self-cloned Lactobacillus Plantarum Taj-Apis362 for Enhancing GABA Production in Yogurt Under Glucose Induction: Optimization and Its Cardiovascular Effect on Spontaneous Hypertensive Rats. Multidisciplinary Digital Publishing Institute, 2020.
MLA (9th ed.) CitationHussin, Farah Salina, et al. Potentiality of Self-cloned Lactobacillus Plantarum Taj-Apis362 for Enhancing GABA Production in Yogurt Under Glucose Induction: Optimization and Its Cardiovascular Effect on Spontaneous Hypertensive Rats. Multidisciplinary Digital Publishing Institute, 2020.